University gains permanent staff position in poultry nutrition Wednesday, September 4, 2013 by SUSAN MANN The University of Guelph’s Ontario Agricultural College is hiring a new professor to work on poultry nutrition thanks to a $1 million gift from egg farmers James and Brenda McIntosh. The money will pay for the McIntosh family professorship in poultry nutrition for 10 years, after which the college will provide base funding for the permanent position, the university’s Sept. 5 press release says. The position within the college’s department of animal and poultry science will be filled next year. James obtained an undergraduate degree from the college in 1959 and a master’s in poultry nutrition in 1961. He also met his wife and business partner at the college. Their business is called McIntosh Poultry Farms Ltd. They decided to make the donation for a number of reasons. James says one is the government isn’t contributing the same level of funding to the college now as it has in the past. The current poultry nutrition professor is retiring this year and no one was going to take it on. “Nutrition is an important part of all poultry.” Other reasons they made the donation include “poultry has been good to us. The university was good to us,” he notes. The donation was made as part of the university’s Better Planet project, a $200 million fundraising campaign to help improve the quality of food, environment, health and communities both in Canada and around the world. The research will focus on feed digestion and nutrient absorption to help improve the overall efficiency of poultry production, the release says. BF Grains are on the menu for Top Chef Canada finalist $3 million market fire 'a terrible loss'
Organic Farming in Canada Enters the Mainstream as Market Nears $12 Billion Thursday, September 17, 2026 September is recognized as Organic Month across Canada, offering an opportunity to feature a sector that has transformed from a niche market into a significant component of Canadian agriculture. For many years, organic farming was often viewed as a specialized production system... Read this article online
FCC Launches $1 Billion Agri-food Project Finance Fund for Canadian Food Processing Growth Thursday, September 17, 2026 Farm Credit Canada (FCC) has opened a 60-day Expression of Interest (EOI) process for a new $1 billion Agri-food Project Finance initiative, marking one of the largest targeted investments in Canadian food processing infrastructure in recent years. The financing program is intended to... Read this article online
Canadian Innovation Aims to Transform Nitrogen Fertilizers While Eliminating Microplastics Wednesday, September 16, 2026 A Canadian agricultural technology company is taking aim at two of agriculture's most pressing environmental challenges with a new fertilizer innovation designed to improve nitrogen efficiency while eliminating microplastics from crop production. Burnaby, B.C.-based Lucent BioSciences... Read this article online
Canadian Wool Council Opens New Trade Pathways in Italy as Canada Looks Beyond U.S. Markets Wednesday, September 16, 2026 As Canada continues to strengthen trade relationships beyond the United States, the Canadian wool industry is taking a significant step onto the global stage. The Canadian Wool Council (CWC) has launched its third international trade mission, bringing a delegation of Canadian wool... Read this article online
Bruce County International Plowing Match Nears Wednesday, September 16, 2026 With the 2026 International Plowing Match and Rural Expo less than a week away, Bruce County residents, farmers and businesses are being recognized for helping create a welcoming showcase of rural Ontario. Organizers recently celebrated the winners of the 2026 International Plowing... Read this article online