USDA proposes to change BSE import regulations Monday, March 12, 2012 by BETTER FARMING STAFFThe United States Department of Agriculture (USDA) is proposing to modernize its import regulations for bovine spongiform encephalopathy (BSE). The proposed changes are based on World Organization for Animal Health (OIE) guidelines, which Canada also follows.The Canadian Cattlemen’s Association, in a statement welcoming the proposed change, observes that “Canada’s cattle and beef trade with the U.S. has already, for all practical purposes, been normalized from the trade interruption following the May 2003 detection of BSE in a Canadian cow. Having the U.S. adhere to OIE standards would make Canada’s access to the U.S. more secure and encourage other countries to adopt these international, science-based guidelines.”OIE guidelines allow for live cattle and beef products to be safely traded, provided that countries have taken appropriate steps to manage BSE, such as feed controls and surveillance.Canada manages BSE by prohibiting risk materials from entering the human food and animal feed chains and testing cattle for BSE.The USDA is accepting comments on the proposal for 60 days. BF Hillier leaves Landowners feeling 'confused and deserted' Processors pay more for Ontario vegetable crops
Harvest Weather Alert: Midwest Rain Risks Rise as Super El Nino Strengthens Monday, September 21, 2026 As summer gives way to autumn, farmers across the U.S. Midwest and parts of Canada are watching a weather pattern that appears poised to become increasingly active during the heart of harvest season. According to Nutrien Ag Solutions meteorologist Eric Snodgrass, recent atmospheric... Read this article online
U of G Launches Powering Food Futures Initiative, Invites Farmers to Shape Canada’s Agri-Food Future Monday, September 21, 2026 A new national initiative is inviting farmers, industry leaders, researchers and policymakers to help shape the future of Canada’s agri-food sector at a time when food security, climate resilience and global competitiveness are taking on heightened importance. Powering Food Futures, a... Read this article online
Green Care Farms celebrates five years of dementia care Monday, September 21, 2026 What a wonderful event! As communities recognize World Alzheimer's Day 2026, Green Care Farms marked a major milestone: five seasons operating Canada's first care farm designed specifically for people living with dementia. The celebration took place on September 19, 2026, at Andrews... Read this article online
Organic Farming in Canada Enters the Mainstream as Market Nears $12 Billion Thursday, September 17, 2026 September is recognized as Organic Month across Canada, offering an opportunity to feature a sector that has transformed from a niche market into a significant component of Canadian agriculture. For many years, organic farming was often viewed as a specialized production system... Read this article online
FCC Launches $1 Billion Agri-food Project Finance Fund for Canadian Food Processing Growth Thursday, September 17, 2026 Farm Credit Canada (FCC) has opened a 60-day Expression of Interest (EOI) process for a new $1 billion Agri-food Project Finance initiative, marking one of the largest targeted investments in Canadian food processing infrastructure in recent years. The financing program is intended to... Read this article online