WSIB premiums increase Thursday, January 3, 2013 by SUSAN MANN Ontario’s Workplace Safety and Insurance Board premium rates for all employer rate groups including the farming ones went up by 2.5 per cent this year. Lynden-area horticultural farmer Ken Forth says nobody wants an increase “but it’s pretty marginal.” Workplace Safety and Insurance Board spokesperson Christine Arnott says the increase went into effect Jan. 1. In a press release last October announcing the rate change, Workplace Safety and Insurance Board chair Elizabeth Witmer says the increase is necessary to reduce the organization’s unfunded liability, which has grown to $14.2 billion. While the premium rate increase may add costs today, the retirement of the unfunded liability will result in lower premiums and strengthen the competitiveness for Ontario businesses in the longer term, she says. Forth says costs, such as medical care, treatments plus rehabilitation programs, have skyrocketed during the past 20 years. “That’s also why there’s an unfunded liability too. The costs just went up and they (WSIB) did not put the rates up to keep up with that problem.” Still Forth, a former director of agriculture for WSIB, says it’s an insurance system that actually does work. “There are a lot of dedicated people who really do a hell of a good job.” He notes that the premiums apply to not only full-time, year-round employees but also seasonal agricultural workers who come to Canada as part of the seasonal agricultural worker program. For every $100 of payroll, the rate changes in 2013 compared to 2012 are: Livestock farms – $7.09 from $6.92, Field crops along with fruit and vegetable operations – $2.84 from $2.77 Tobacco and mushroom farms – $5.15 from $5.03 Fishing and miscellaneous farms – $3.67 from $3.58 Poultry farms and agricultural services – $3.27 from $3.19 BF Ontario's agriculture industry weighs sweet study Working together to save the indispensable honey bee
Ontario Farm Leaders Drew and Heather Spoelstra Named 2026 Outstanding Young Farmers Friday, April 10, 2026 Canada’s Outstanding Young Farmers (COYF) Program has announced Drew and Heather Spoelstra of Binbrook, Ontario, as the Ontario regional winners for 2026. The announcement was made following the Ontario regional competition held April 7 through 9 in St. Jacobs, Ontario. As provincial... Read this article online
Ontario Agri-Food Discovery Centre designs revealed Thursday, April 9, 2026 Attendees of the Ontario Agri-Food Discovery Centre’s (OAFDC) AGM last month received a first look at building design concepts. The planned 34,000-square-foot science centre in Listowel, Ont., designed by Moriyama Teshima Architects, the same firm responsible for the looks of buildings... Read this article online
Proposed USDA budget cuts could shift the North American ag landscape Thursday, April 9, 2026 Image by Konyvesotto from Pixabay The US administration’s latest budget proposal includes a significant reduction to the US Department of Agriculture’s discretionary spending, a move that could have ripple effects across North American agriculture. According to Farms.com reporting... Read this article online
Corn and Soy Products Cleared for Global Market Access Thursday, April 9, 2026 The Market Access Committee for corn and soybeans has completed its 2026 review of new crop protection products, confirming no export concerns for four corn products and six soybean products. Approved corn products includeCovintroCorn,TelaroneDC,ZiduaSC Herbicide, and Storen Herbicide.... Read this article online
What Distributed Energy Resources Mean for Canadian Producers Tuesday, April 7, 2026 As energy costs rise, many Canadian farms are looking for ways to take greater control of their electricity use. One term that farmers are hearing more often is distributed energy resources, often shortened to DERs. While the phrase may sound technical, the concept is highly practical, and... Read this article online