Better Farming Prairies Magazine Archive November 2021 Better Farming Prairies November 2021 edition features the following articles: Seeding Plans for 2022 - Looking Ahead, Rural Vaccination - Catching Up, Labelling Lab 'Meat' - What Should We Call It?, Tile Drainage Project - Improving Soil Quality, and Wintering Calves. January 2022 October 2021
Canada and UK startups scale smart agriculture solutions worldwide Friday, March 27, 2026 A new group of 15agtechstartups from Canada and the United Kingdom has been selected to join Cohort 5 of a leading agriculture accelerator program. This initiative aims to support innovative companies in scaling their solutions to address global farming challenges. The program, organized... Read this article online
Innovation Takes Center Stage at Canada’s Farm Show in Regina Friday, March 27, 2026 Canada’s Farm Show officially kicked off yesterday at the REAL District in Regina, Saskatchewan, welcoming thousands of producers, innovators and industry leaders from across Canada and beyond. Presented by Bunge, the three‑day event runs through Thursday and promises a packed agenda... Read this article online
Corteva introduces Lumiscend LUXE fungicide seed treatment Friday, March 27, 2026 Corteva has launched a new fungicide seed treatment in time for the 2026 planting season. Lumiscend LUXE combines four active ingredients – difenoconazole, metalaxyl-M and S-isomer, ipconazole, and inpyrfluxam – to provide farmers with a robust seed treatment option spanning Groups 3, 4,... Read this article online
Lynch siblings named OYF winners for Saskatchewan Friday, March 27, 2026 Jordan Lynch and Chansi Bourkehave been named the regional winners of Saskatchewan’s Outstanding Young Farmers competition. The announcement was made during Canada’s Farm Show on March 19, 2026. The siblings will nowrepresentSaskatchewan at the national competition in Vancouver, British... Read this article online
Western Dairy Challenge 2026 Highlights Thursday, March 26, 2026 The 2026 Western Regional Dairy Challenge, hosted at the University of Alberta, concluded on March 7 in Camrose, Alberta, Canada. The event brought together 77 students from 15 schools, along with coaches and volunteers, creating a valuable hands-on learning experience in dairy... Read this article online