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Better Pork Featured Articles

Better Pork magazine is published bimonthly. After each edition is published, we share featured articles online.


A year of feed scares

Wednesday, February 4, 2009

Forget about 2008 being the Year of the Rat in Chinese astrology. Last year had so many food scares it's a wonder how any rat, human or other animal emerged unscathed.

During 2008, melamine, a chemical linked to the death of several cats, was turning up in everything from baby food to chocolate. Then, late last year, some Irish hog producers learned their feed mixes contained dioxin, a proven cancer risk. A rendering plant that produced one of the feed's ingredients was to blame.
Ireland recalled all pork products.

It is doling out $235 US million, and the European Union $20 US million, to bolster the industry.

Inhabitants of the Emerald Isle need not worry that others might change their sparkly moniker to the Dioxin Isle. The European Food Safety Authority says there was no real risk to consumers.

On the Irish home front, consumers appear to be as eager for their pork as they are for their Guinness, lining up outside butcher shops on the first day pork products were cleared for sale.

 

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Mother’s Day Q&A with Jaidyn Beechinor

Tuesday, May 6, 2025

Mother’s Day is on May 11 (don’t forget!) and this week Farms.com is speaking with multiple moms in ag to answer questions about motherhood, its challenges and to highlight how becoming a parent has changed them. Jaidyn Beechinor (JB) and her husband Brett currently farm alongside Brett’s... Read this article online

Mother’s Day Q&A with Davina Garner

Tuesday, May 6, 2025

Mother’s Day is this Sunday (don’t say we didn’t remind you), and all this week Farms.com is connecting with moms in the ag sector for a Q&A about motherhood, what makes it great, and what makes it tough. Davina Garner (DG) and her husband Kurtis run a dairy and cash crop farm in Embro,... Read this article online

OFA viewpoint on growing future farmers

Tuesday, May 6, 2025

Agriculture is arguably among the most important industries we have. Not only is it one of the biggest sectors of the Ontario and Canadian economies, but it’s also fundamental to our very existence. After all, everyone has to eat—and in Ontario, we’re luckier than most in the wide... Read this article online

Mother’s Day Q&A: Patricia Lung

Monday, May 5, 2025

Mother’s Day is this Sunday (don’t forget!) and all this week Farms.com is speaking with moms in ag about motherhood. Patricia Lung (PL), an ag and bioresource engineer who grew up on an Alberta cattle operation, now farms about 4,000 acres with her mechanical engineer husband and his... Read this article online

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