Bacon-lettuce comparison questioned Tuesday, February 9, 2016 Producing a calorie of bacon causes fewer greenhouse gas emissions than a calorie of lettuce. That's according to a new study by researchers at Carnegie Mellon University published in Environment Systems and Decisions and reported on in Climatewire. That's because, on a calorie basis, many fruits and vegetables are resource-intensive. If Americans switched their diets to fall in line with U.S. Department of Agriculture guidelines, energy use, water use and greenhouse gas emissions would increase by 38 per cent, 10 per cent and six per cent respectively.One of the authors, Paul Fischbeck, professor of social and decision sciences and engineering and public policy, concludes that a strictly vegan diet isn't good for the environment. However, pork isn't really off the hook. No one eats lettuce for calorie content, points out Martin Heller, a research specialist with the Center for Sustainable Systems at the University of Michigan, who published a similar study last May saying the bacon-lettuce comparison is ridiculous.One lesson is that life-cycle assessments of foods are questionable. Maybe the newest dietary guidelines will be affected by climate change concerns anyway. BP Pressure grows on the trucking industry to introduce more humane trailers Venting on the weather
Rural internet speeds have improved, but compared to urban gap is wide Friday, June 20, 2025 Rural internet speeds have improved, but the gap with urban areas is still wide, says Canadian Internet Registration Authority (CIRA) - the national not-for-profit best known for managing the .CA domain. Regional differences also continue—New Brunswick shows faster speeds, while as... Read this article online
Biofuel Mandate Sparks Grain Rally Thursday, June 19, 2025 On the weekly Ag Commodity Corner+ podcast by Farms.com Risk Management Chief Commodity Strategist Moe Agostino and Commodity Strategist Abhinesh Gopal, the team agreed and discussed how the markets moved positively last week (June 9 to 13), led by gains in oilseeds, pork, and crude... Read this article online
Helping producers make smarter, data-based beef breeding decisions Thursday, June 19, 2025 A new project, called IntegrOmes (Integrated Genomics for Sustainable Animal Agriculture and Environmental Stewardship) -- focusing on improving beef genetics using advanced genomic tools – has been announced which will receive $3.4 million. Canada’s Minister of Agriculture and... Read this article online
Bill C-202 divides Canadian ag Thursday, June 19, 2025 A fast-tracked piece of legislation related to Canadian agriculture has industry groups voicing different opinions. Bill C-202, which prohibits supply-managed products from being included in future trade negotiations, is poised to receive royal assent after the Senate completed its third... Read this article online
Alta. dairy farmer part of local food campaign Thursday, June 19, 2025 An Alberta dairy farmer is one of the faces behind a new local food campaign. Jason Crozier, a fifth-generation farmer at Cheslen Dairies in Sturgeon County, a 1,500-acre operation including crops and about 190 cows, is part of Alberta Milk’s Farm to Table campaign. “I think it’s... Read this article online