'Cheap' pork masquerades as veal in Montreal Sunday, June 7, 2015 'Got a great deal on that veal cutlet in Montreal? According to Le Journal de Montréal, you may have gotten pork. Journalists for Le Journal de Montréal visited 50 restaurants selling veal cutlet dinners for less than $20 in the Montreal and Quebec City areas, took samples and sent them to a genetic lab at Laval University for testing. Of the 25 samples from Montreal, only 14 turned out actually to be pork. Le Journal de Montréal also took samples of "veal" from five butcher shops, of which three were actually pork. The deception is likely because of the large price gap between pork and veal. Dany Bolduc, a chef at H4C in Montreal, told the French-language newspaper that pork costs him $6 per kilo, compared to $30 for veal. The swap is more than a matter of honesty though. Dominique Tremblay, a spokesperson for Quebec's Restaurant Association, told CJAD 800 AM that deliberately selling pork as veal counts as fraud and can be punishable by law. Of the 25 restaurants in Quebec City Le Journal de Montréal tested, only one replaced the veal with pork. However, many of the other restaurants used highly processed meat mixed with sauce and breading. BP Runaway pig goes for a burger Producers may squeal as bacon price drops
CFIA Reports Show Strong Canadian Food Safety Compliance Across National Testing Programs Friday, June 5, 2026 Newly released data from the Canadian Food Inspection Agency (CFIA) confirms high compliance rates across commodities, as well as domestic and imported food products. The results, drawn from multiple national monitoring programs, highlight the effectiveness of Canada’s science-based... Read this article online
: Ontario Crops Show Strong Start Despite Weather Challenges Friday, June 5, 2026 Acorrding to the OMAFA fieldcropnews.com, crop conditions across Ontario indicate a generally positive start to the growing season, although dry weather and cool soil temperatures have created uneven growth and management challenges. Corn planting is nearly complete across most... Read this article online
FCC says with Productivity Gains, Canada’s Food Manufacturing Sector Could Add $40 Billion Friday, June 5, 2026 Canada’s food and beverage manufacturing sector could deliver a major economic boost over the next decade, but only if productivity growth accelerates, according to a new report from Farm Credit Canada (FCC). The report, , outlines how achieving three per cent annual GDP growth could add... Read this article online
North American Farm Groups Unite to Strengthen USMCA/CUSMA Ahead of 2026 Review Friday, June 5, 2026 Agricultural organizations from across the United States, Canada, and Mexico are presenting a unified message to governments: protect and strengthen the North American trade framework that underpins the continent’s food system. The letter, addressed to senior trade officials in all... Read this article online
FCC Investment Boosts Farm Lending Canada Growth Thursday, June 4, 2026 Farm Lending Canada (FLC) has received a strategic investment from Farm Credit Canada (FCC) to improve access to financing for farmers across Canada. This investment forms part of FCC’s broader plan to invest$2 billionin the agriculture and food sector by the year 2030. The funding aims... Read this article online