Pigs and eggs that glow green under ultraviolet light Thursday, April 3, 2014 Scientists at the South China Agricultural University have successfully created 10 glow-in-the-dark pigs. A University of Hawaii press release reports that jellyfish DNA injected into their embryos gives the pigs the ability to glow green under ultraviolet light. The piglets are otherwise normal and will have normal lifespans.Why does the world need fluorescent pigs? "It's just a marker to show that we can take a gene that was not originally present in the animal and now exists in it," explains Dr. Stefan Moisyadi, a bioscientist at the University of Hawaii's Institute for Biogenesis Research, where the technique was originally developed. Scientists hope to use this research to develop cheaper and more efficient drugs for humans by making enzymes inside animals rather than in a costly factory.And we've got green eggs to go with that ham. World Poultry reports that scientists at Charles Sturt University in Australia are attempting to use jellyfish DNA to determine the sex of chicken embryos while still inside the egg. If the experiments are successful, only female embryos will glow, avoiding the unnecessary incubation and mass culling of male chicks. BP Verkuyl Farms: where night-time farrowing pays off 'Micro-pigs' become a macro problem
Atlantic ag rundown Tuesday, September 15, 2026 There’s been some activity in the ag communities in Atlantic Canada, and Farms.com is here to keep you updated on those developments. P.E.I. has a new minister of agriculture. On Sept. 2, Premier Rob Lantz appointed Hilton MacLennan as the province’s new ag minister in a cabinet... Read this article online
Manitoba has Canada’s first case of HPAI since May Tuesday, September 15, 2026 An outbreak of highly pathogenic avian influenza (HPAI) in Manitoba is Canada’s first in months. The Canadian Food Inspection Agency (CFIA) confirmed the detection on Sept. 10 on a commercial poultry operation in the Rural Municipality of De Salaberry. Agriculture is the community’s... Read this article online
Canadian beef regains access to the Dominican Republic Tuesday, September 15, 2026 The Dominican Republic has reopened its borders to Canadian beef. The Canadian Food Inspection Agency (CFIA) made the announcement, which applies to beef and beef products, including offal, from cattle of all ages, on Sept. 11. JBS Food and Cargill in Alberta, and Tru North Foods in... Read this article online
Alberta, B.C. Cattle Producers Unite to Support Wildfire-Affected Ranchers Monday, September 14, 2026 Cattle organizations in Alberta and British Columbia are joining forces to help livestock producers navigate the ongoing challenges created by wildfires, drought, and feed shortages. The B.C. Cattlemen's Association (BCCA) and Alberta Beef Producers (ABP) have announced a... Read this article online
Tight Corn Supplies and Rising Chinese Demand Could Fuel Next Grain Market Rally Monday, September 14, 2026 The U.S. Department of Agriculture's September crop report delivered a mixed reaction from grain markets, but according to Farms.com Risk Management Chief Commodity Strategist Moe Agostino, the longer-term outlook remains constructive for corn and soybeans. Speaking during the for... Read this article online