Pigs and eggs that glow green under ultraviolet light Thursday, April 3, 2014 Scientists at the South China Agricultural University have successfully created 10 glow-in-the-dark pigs. A University of Hawaii press release reports that jellyfish DNA injected into their embryos gives the pigs the ability to glow green under ultraviolet light. The piglets are otherwise normal and will have normal lifespans.Why does the world need fluorescent pigs? "It's just a marker to show that we can take a gene that was not originally present in the animal and now exists in it," explains Dr. Stefan Moisyadi, a bioscientist at the University of Hawaii's Institute for Biogenesis Research, where the technique was originally developed. Scientists hope to use this research to develop cheaper and more efficient drugs for humans by making enzymes inside animals rather than in a costly factory.And we've got green eggs to go with that ham. World Poultry reports that scientists at Charles Sturt University in Australia are attempting to use jellyfish DNA to determine the sex of chicken embryos while still inside the egg. If the experiments are successful, only female embryos will glow, avoiding the unnecessary incubation and mass culling of male chicks. BP Verkuyl Farms: where night-time farrowing pays off 'Micro-pigs' become a macro problem
Ag implications in first Liberal bill of the fall session Wednesday, September 23, 2026 The Liberal government’s first bill of the fall session has components affecting the ag sector. Overall, Bill C-39, the Building Canada Strong Act, is designed to “bring greater speed, certainty, and predictability to infrastructure project reviews, and support the workers who will build... Read this article online
Ontario Hunters and Farmers Asked to Support Deer Disease Monitoring Wednesday, September 23, 2026 As Ontario's hunting season begins, the provincial government is calling on hunters and farmersto help protect wildlife by participating in its annual Chronic Wasting Disease (CWD) surveillance program. The program is designed to detect the disease early and provide wildlife officials... Read this article online
Canada Could Add $5.4 Billion by Food Processing in the Country Tuesday, September 22, 2026 Canada could add as much as $5.4 billion to its economy and create roughly 34,000 full-time-equivalent jobs by shifting only 10 per cent of its raw crop exports towards domestic value-added processing, according to a new analysis by EY released by Protein Industries Canada. The... Read this article online
Local Food and Farming Drive Community Growth Tuesday, September 22, 2026 The 12th annual Farm and Food Awareness Week has already begun in Manitoba, held from September 20 to 25. The week provides an opportunity for people to learn more about where their food comes from and appreciate the efforts of farmers, producers, and food workers who help bring safe and... Read this article online
Equipment Technician Demand Reaches New Highs Tuesday, September 22, 2026 Canada's agriculture and construction equipment industry is facing a growing shortage of skilled technicians, according to a new report released by industry organizations the Canada Equipment Dealers Association (CEDF)and the Associated Equipment Distributors Foundation (AEDF). The findings... Read this article online