Pigs and eggs that glow green under ultraviolet light Thursday, April 3, 2014 Scientists at the South China Agricultural University have successfully created 10 glow-in-the-dark pigs. A University of Hawaii press release reports that jellyfish DNA injected into their embryos gives the pigs the ability to glow green under ultraviolet light. The piglets are otherwise normal and will have normal lifespans.Why does the world need fluorescent pigs? "It's just a marker to show that we can take a gene that was not originally present in the animal and now exists in it," explains Dr. Stefan Moisyadi, a bioscientist at the University of Hawaii's Institute for Biogenesis Research, where the technique was originally developed. Scientists hope to use this research to develop cheaper and more efficient drugs for humans by making enzymes inside animals rather than in a costly factory.And we've got green eggs to go with that ham. World Poultry reports that scientists at Charles Sturt University in Australia are attempting to use jellyfish DNA to determine the sex of chicken embryos while still inside the egg. If the experiments are successful, only female embryos will glow, avoiding the unnecessary incubation and mass culling of male chicks. BP Verkuyl Farms: where night-time farrowing pays off 'Micro-pigs' become a macro problem
Potato Crusher Helps Farmers Fight Weeds Monday, August 31, 2026 Researchers from Agriculture and Agri-Food Canada (AAFC) found a new use for a machine originally designed for potato production. The potato vine crusher, first created to destroy insect pests in potato vines, is now proving effective in reducing weed seeds during harvest. The idea was... Read this article online
Canadian Meat Council Warns of Food Safety Risks Monday, August 31, 2026 The Canadian Meat Council (CMC) has expressed concerns about proposed changes to Canada's food safety regulations that would allow certain provincially inspected meat products to be sold across provincial borders. While the organization supports efforts to reduce barriers to... Read this article online
Boosting Soybean Protein Through Better Nutrition Monday, August 31, 2026 Soybeans areone of the most important crops in the world.Soybeansprovide a major source of plant-based protein for both human consumption and animal feed. As global demand for food continues to grow, researchers are working to find ways to improve the nutritional value of soybean crops... Read this article online
Record El Nino Intensifies as U.S. Heat Wave and Drought Risks Grow Monday, August 31, 2026 As harvest season approaches across much of North America, producers are facing a rapidly evolving weather pattern highlighted by the strongest El Niño event on record. According to from meteorologist Eric Snodgrass, the east-based El Niño continues to strengthen, with Niño Region 3... Read this article online
Wheat Futures Surge as Black Sea Risks Fuel Grain Market Rally Monday, August 31, 2026 Grain markets finished the week of August 28, 2026, on a strong note as wheat futures led a broad rally across agricultural commodities. Traders monitored escalating risks around Black Sea exports, potential changes to U.S. crop estimates, weather concerns across the Midwest, and increased... Read this article online