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Better Pork Featured Articles

Better Pork magazine is published bimonthly. After each edition is published, we share featured articles online.


TV series launched for bacon freaks

Tuesday, February 5, 2013

Bacon isn't just good sizzling in the pan or adding flavour to hamburgers. Americans love watching chefs cook it on TV as well.

A television series entitled "United States of Bacon" premiered Dec. 30 on the specialty Destination America channel. There are 12 episodes planned, with visits to Milwaukee, Kenosha Wis., and Chicago, which hosts a huge bacon festival, along with Des Moines, Seattle, San Francisco, Atlanta, Detroit, Los Angeles and Portland Oregon. The show focuses on restaurants, cafés and pubs that feature bacon specialty items on their menus.

The host is chef Todd Fisher and the series was created after a three-part, bacon-themed series in the summer that brought the network big ratings. One of the sponsors will be the online shopping website www.baconfreak.com, which sells a variety of bacon products and novelties. BP

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New Manitoba-EIT Food Partnership Fuels Agrifood Growth

Wednesday, September 9, 2026

The Government of Manitoba and EIT Food have announced a strategic partnership aimed at strengthening Manitoba’s agriculture and agrifood innovation ecosystem while supporting sustainable growth and global competitiveness. The collaboration will connect Manitoba’s agricultural... Read this article online

Stephen Heckbert Takes FVGC Leadership

Tuesday, September 8, 2026

The Fruit and Vegetable Growers of Canada (FVGC)hasnamedStephen Heckbertas its new Executive Director. He officially assumed the role on September 8 andbringsmore than 25 years of leadership experience in communications, advocacy, and organizational management. Heckbert is well known... Read this article online

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