What's in a (sausage's) name? Tuesday, June 5, 2012 Sausage consumption in Europe isn't an issue. Sausage naming is.NewEurope Online reports that the European Commission has received an application from Slovenia for official recognition and protected status for the "Krainer Wurst." Other countries who might want to lay claim to the famous sausage or to dispute the Slovenian claim have six months to register their objections.The European Commission awards Protected Geographical Indication status to foods when it can be proven they are regional specialties. (Think champagne from a certain region in France.) The status allows the area that originated them to use that name exclusively and to license it to others. A successful Slovenian claim means Austria would have to rename its extremely popular cheese-filled Kaesekrainer sausage. According to NewEurope, the head of the Vienna chamber of commerce, Josef Bitzinger, says sausage stand operators all over Vienna will not rename their products.Slovenia claims the minced pork and season sausage was invented in northern Slovenia in the 1800s. A complication is that Slovenia was part of the Austro-Hungarian empire at the time. Austrians and Slovenians should eat sausages all summer and negotiate a peaceful solution to a potential impasse. BP The transition to open marketing - producers' fears have not been realized Pink slime beef crisis hits pork
Saskatchewan Pulse Research Gets Major Boost Saturday, January 17, 2026 Saskatchewan Pulse Growers has announced major new funding to support pulse crop research across the province. Through co-funding with Saskatchewan’s Agriculture Development Fund, more than four million dollars will be invested in research that strengthens the pulse industry and supports... Read this article online
Ag community wanted for cover crop survey Saturday, January 17, 2026 Researchers from Manitoba and Ontario are looking for members of ag communities from Alberta to Ontario to participate in a questionnaire about cover crops. The confidential survey is open to any farm type and size whether the operation has ever grown cover crops. “We don’t just want... Read this article online
Elyce Simpson Fraser Wins Pulse Promoter Award Friday, January 16, 2026 Saskatchewan Pulse Growers has named Elyce Simpson Fraser as the recipient of the 2025 Pulse Promoter Award. She is being recognized for her strong leadership in expanding value-added pulse processing and for her ongoing efforts to promote Saskatchewan pulses within local... Read this article online
SARM Welcomes Pause on Livestock Traceability Rules Friday, January 16, 2026 The Saskatchewan Association of Rural Municipalities has welcomed the federal government’s decision to pause the publication of proposed livestock traceability regulations. The organization says the pause isan important steptoward developing a system that works for cattle producers and rural... Read this article online
RFA Supports Canadas Clean Fuel Regulations Update Friday, January 16, 2026 The Renewable Fuels Association has shared its comments with Environment and Climate Change Canada in support of Canada’s Clean Fuel Regulations. The organization also offered its views onpossible changesthat could strengthen the program while keeping its main goal of reducing greenhouse gas... Read this article online