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Better Pork Featured Articles

Better Pork magazine is published bimonthly. After each edition is published, we share featured articles online.


Where patrons 'sweat like a pig, then eat one'

Friday, June 7, 2013

At first glance at least, there's more proof that the love affair restaurant operators and their customers have with bacon isn't over.

Rashers, which opened last November, billing itself as "Toronto's only bacon sandwich shop," turned up the grill in March by offering a 30 per cent discount to runners and cyclists who completed a circuit in the city in the shape of a pig and presented the digital map from the smartphone application to the restaurant's owners.

A Toronto Star writer described the promotion as one where patrons "sweat like a pig, then eat one." The restaurant is in the Leslieville neighbourhood of Toronto on Queen Street East and offers six sandwiches costing $5 to $8, according to the Star story. Most are made with peameal bacon, egg, cheese and sauce. There is a vegetarian version also so there may be some waffling on the bacon love. The pig made a full commitment, the restaurateurs less so. BP

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Farm Groups Support USMCA Renewal

Friday, March 13, 2026

Leaders from agriculture, manufacturing, and technology sectors gathered in Washington to highlight the importance of renewing the United States-Mexico-Canada Agreement (USMCA) as the trade agreement approaches its formal review period. The panel discussion was organized by the... Read this article online

Ontario Young Farmer Award Finalists 2026

Friday, March 13, 2026

The Ontario Outstanding Young Farmer (OOYF) Program will announce the province’s top young farmer during the 2026 awards banquet on April 8 at Cellar 52 in St. Jacobs, Ontario. The event will recognize young agricultural leaders whodemonstratestrong farming skills, innovation, and community... Read this article online

New Phobos™ FC360 Fungicide Boosts Crop Protection

Thursday, March 12, 2026

ViveCrop Protection has announced the Canadian registration ofPhobos™FC360, a new foliar fungicide developed to provide stronger disease protection and improved on-leaf performance for farmers. The product will be available for growers across Canada beginning in the 2026 growing... Read this article online

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