Agricorp adjusts fruit insurance programs Wednesday, December 18, 2013 by MATT MCINTOSH New changes to production insurance for tree-fruit growers should better insulate producers from the financial strain of crop failure, says a December 16 Agricorp press release. The changes come in response to last year’s growing season, where early blossoms were devastated by late-spring frost. “The organization paid $31.4 million in insurance claims to fruit tree growers in the 2012 season,” says Stephanie Charest, Agricorp’s customer communications manager, in an email. “Agricorp continually reviews programs to identify opportunities and make sure (the programs) meet the needs of farmers.” According to the press release, apple and grape growers can now qualify for coverage of their trees and vines in the first year of production. This differs from past years where growers “needed to insure their apple and grape production (separately) for one full year” before being eligible for tree and vine coverage.” How Agricorp determines claim prices has also changed. In an effort to make claim prices more reflective of market prices, says the press release, they will be calculated using a three-year average instead of a five-year average. The claim price for sour cherries, however, will be set to the market price during the harvest period. In addition, yields that are “more than 30 per cent above or below a customer’s average opening yield will be buffered to stabilize and lessen their impact on final average yield calculations,” the release said. Charest says that tree-fruit growers whose yields were affected by 2012’s unusual weather also received support through other programs, such as Agri-Stability and the Canada-Ontario and Tender Fruit Weather Risk Mitigation Strategy. Those programs are not affected by the recent changes. The enrollment period for the new production is closed as of December 20, but producers can enroll for coverage changes in the following year. BF New Brantford food processing plant will buy local fruit and vegetables Bee expert joins University of Guelph
Grey County Ag Services launches 2026 winter course lineup for farmers and rural residents Friday, January 30, 2026 Grey County Agricultural Services has released its 2026 Winter Course List, offering one of the most diverse and community‑focused educational lineups the organization has ever assembled. Running from February through early April, this year’s program includes hands‑on livestock training,... Read this article online
DIY Spark Plug Test - Keep Engines Running Smoothly Friday, January 30, 2026 From chainsaws to snow blowers, you can keep your small engine equipment in great shape with some preventative maintenance and knowledge. Help keep your machines running smoothly. If you use other small-engine tools on the farm, like chainsaws and other power equipment, spark plugs... Read this article online
Québec names Lori Anne Berthiaume and Steeve Nadeau as 2026 Outstanding Young Farmers Friday, January 30, 2026 Berthiaume’s leadership at Ferme Porc SB Inc. and her team-centred approach helped drive major productivity gains and earned recognition from Canada’s Outstanding Young Farmers. Québec’s Outstanding Young Farmers (OYF) program has named Lori Anne Berthiaume and Steeve Nadeau as the... Read this article online
Canada’s Ag Day Is Coming Soon – Here is why it matters! Thursday, January 29, 2026 Canada’s Ag Day is a national moment to recognize the people who grow, raise, make, and move our food. Ag Day will be on February 10th and it will be celebrating its 10th anniversary. But beneath the celebration lies something even more essential: our food system depends on... Read this article online
Red Tape Pushes 70% of Agri Businesses to Deter Next Generation from Farming Thursday, January 29, 2026 Canada’s food production system is under mounting pressure as agri-businesses warn that regulatory overload is discouraging the next generation from entering the industry. A new snapshot from the Canadian Federation of Independent Business (CFIB) reveals that almost 70% of agri... Read this article online