Canadian researchers tout live animal BSE test Wednesday, February 4, 2009 © AgMedia Inc.by TREENA HEINUniversity of Calgary scientists say they have found a way to test for bovine spongiform encephalopathy (BSE) in live animals using a simple blood test.Lianne Appleby, a spokesperson with the Ontario Cattlemen’s Association says the test might increase access to some foreign markets and reduce processing costs, if it were eventually developed and approved. “But, a live test without the resulting reduction in packing plant costs and age discounts would not be of benefit to our producers.”Appleby also points out that, “While at OCA we do believe in the merits of exploring new technologies, we have to be mindful that this live test is neither proven nor approved right now.”The researchers say their live test could detect BSE in cattle and chronic wasting disease in elk at least six months before clinical signs of disease are displayed, a development which could potentially lead to revolutionary changes in beef inspection protocols worldwide.Once marketed, this test would provide an alternative to the current method of post-mortem diagnosis, which uses brain tissue samples from dead animals.Canadian Cattlemen's Association spokesperson Rob McNabb says the cattle industry is "cautiously optimistic" about the test. “The concept of a live animal test for prion disease is certainly not new. Some of them have been halted because false positives were a concern.”He says the undertaking has potential. But unless it’s “extremely accurate” in terms of false positives or negatives, “we won’t have really achieved our ultimate objective – demonstrating the eradication of the disease and lifting the current regulatory requirements, such as the enhanced feed ban and removal and disposal of specified risk materials.”This new live-animal blood test builds on studies conducted by the Canadian Food Inspection Agency, the Federal Research Institute for Animal Health and the University of Gottinghen, Germany. BF Behind the Lines - February 2009 Gap looms between Bank of Canada rate and what you pay at the bank
Some Challenges Related to the 2026 Raspberry Season in Ontario Monday, July 20, 2026 Only400 acresof raspberries are grown in Ontario each year,producing1,237,000lbsof raspberries, but what a delicious crop it is. The prized summer fruit is a favorite among consumers for its bright flavor, versatility, and nutritional benefits, making it one of Ontario's most recognized... Read this article online
Fresh Ontario Broccoli Arrives as Harvest Season Starts Monday, July 20, 2026 July marks the beginning of Ontario's peak broccoli harvest season, as growers across the province begin supplying fresh broccoli to grocery stores, wholesalers, food-service operators, and local markets. Long recognized as one of Ontario's leading vegetable crops, broccoli is an... Read this article online
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EMILI Celebrates 10 Years of Connecting Farmers, Innovators, and Industry Partners Saturday, July 18, 2026 The Enterprise Machine Intelligence and Learning Initiative (EMILI) has received $3.5 million in funding from the Government of Canada to strengthen agricultural innovation and technology adoption in Manitoba. The announcement was made earlier this week during EMILI’s Field Day event... Read this article online
Minnesota Wildfires Threaten Agriculture as Governor Walz Mobilizes National Guard Friday, July 17, 2026 Farmers across Minnesota, Wisconsin, Michigan, Ontario and Manitoba are closely monitoring a growing wildfire situation in northern Minnesota after Governor Tim Walz declared a peacetime emergency and mobilized the Minnesota National Guard to assist firefighting efforts. The decision... Read this article online