CFIA changes compensation rates for destroyed sheep Thursday, June 7, 2012 by SUSAN MANN Sheep farmers whose non-registered animals are ordered destroyed during disease response situations may now be eligible to get increased compensation, the Canadian Food Inspection Agency has announced. The new maximum has been bumped up by $525, effective immediately, pushing rates to $825 per sheep from $300 per animal, the previous maximum amount set in 2007. Guy Gravelle, CFIA senior media relations officer, says by email that in all disease response situations where animals are ordered to be destroyed, compensation is based on the market value of the animal up to the maximum amount outlined in the compensation for destroyed animals regulations. The change doesn’t have anything to do with any ongoing animal disease investigations, Gravelle says. Currently the CFIA is involved in a disease investigation on an eastern Ontario sheep farm owned by Montana Jones. Thirty-one of Jones’ Shropshire flock disappeared in early April just before the agency was slated to euthanize them for suspected scrapie. The agency subsequently euthanized nine others in late April after a ewe that died on Jones’ farm tested positive for scrapie. The nine that were euthanized all tested negative for scrapie. Gravelle says the increased compensation is based on a through economic analysis with the government and sheep industry working collaboratively during the review process over the past several months. In its press release, the CFIA says the compensation program encourages sheep producers to promptly report animal diseases by mitigating the economic impact when animals must be destroyed. Immediate disease reporting is critical for controlling diseases and maintaining market access for live animals and their products. BF Greenbelt Award lauds Ontario wine industry More needed to save Ontario harness racing: industry
Canadian Meat Council Sets New Plan to Strengthen Red Meat Competitiveness Thursday, November 12, 2026 Canada’s red meat processing sector has a new three-year strategy aimed at strengthening its competitiveness as meat companies navigate changing trade relationships, regulatory pressures and an increasingly complicated global marketplace. The Canadian Meat Council (CMC) has released... Read this article online
Upcoming winter Ontario farm shows Thursday, November 12, 2026 As Ontario producers continue the 2026 harvest, lessons from the season that was, and preparation for 2027 begins with the winter farm show circuit. Here are some of the shows farmers can attend in the next few months. The Advancing Women in Agriculture Conference East takes place Nov.... Read this article online
CANZA Expands Climate-Smart Farming Program by 36,000 Ontario Acres Thursday, November 12, 2026 Ontario farmers interested in adding regenerative practices to their operations will have another opportunity to receive financial and agronomic support in 2027. Canadian Alliance for Net-Zero Agri-Food (CANZA) is expanding its Million Acre Challenge by 36,000 acres, with... Read this article online
Hensall Co-op Awards $17,500 to Seven Ontario Students Tuesday, November 10, 2026 Seven post-secondary students are receiving financial support from Hensall Co-op as they pursue education connected to agriculture and the future of rural communities. The Ontario farmer-owned co-operative has announced the 2026 recipients of its Bright Futures Scholarships, with each... Read this article online
Ag organizations call for immediate pause to Alto project Tuesday, November 10, 2026 Three Canadian farm groups are asking the federal government to suspend the Alto rail project. The presidents of the Canadian Federation of Agriculture (CFA), Ontario Federation of Agriculture (OFA), and Union des producteurs agricoles (UPA) in Quebec wrote to Transport Minister Steven... Read this article online