Federal budget sheds little light on CFIA staffing issues says union president Wednesday, April 22, 2015 by JIM ALGIETuesday’s 2015 federal budget does nothing to clarify the confusing matter of understaffing at the Canadian Food Inspection Agency (CFIA), the union president representing agency inspectors said in a post-budget interview.In pre-budget statements, Bob Kingston, president of the Agriculture Union of the Public Service Alliance of Canada, warned of crucial CFIA staff shortages at key meat processing plants in Alberta. Despite government assurances it has funding for as many as 200 new inspectors, neither the money nor the inspection staff has appeared, Kingston said.“There is nothing in the budget that provides relief,” the union president said. Some new funding may be going to finance executive level jobs in what Kingston described as “one of the most top heavy organizations in all of Ottawa.” Meanwhile, front line inspectors are “woefully under resourced, are burning out, left, right and centre and some are resigning in frustration,” he said.Agriculture Minister Gerry Ritz dismissed the union president’s complaints as over blown.“The union rears its head every time there’s a budget saying ‘Oh my god, we’re being slashed,’” Ritz said. “It’s not true,” the minister said in an interview. New inspectors are coming, he said.“Last fall we put forward the ability for CFIA to have another 200 front line food inspectors and they’re in the process of doing that,” Ritz said. “These people don’t grow on trees. They’ve got to be found, acclimatized and trained and then put to work.”“In this budget there is nothing in there that speaks to any kind of cuts at CFIA,” Ritz said. “We as a government recognize the great work that needs to be done in conjunction with public safety both at the federal and provincial level.”Kingston said government talk about CFIA is “all smoke and mirrors.”“People are leaving the front line positions and nobody’s backfilling them,” Kingston said. BF Number of Oxford County poultry farms under quarantine mount Feds extend capital gains exemption for farmers
Food Freedom Day 2026 - What Canada’s Grocery Costs Really Tell Us Monday, February 9, 2026 The Canadian Federation of Agriculture (CFA) has announced that Sunday, February 8th, 2026, marked Food Freedom Day—the date by which the average Canadian household has earned enough income to cover its entire annual grocery bill. Each year, CFA analyzes how much of Canadians’... Read this article online
Canadian Grain and Pork Sectors Join Others in Sound Alarm Over AAFC Research Cuts Friday, February 6, 2026 The Grain Growers of Canada (CGC), the Canadian Pork Council (CPC), and Swine Innovation Porc (SIP) are expressing serious concern following recently announced staff reductions and facility closures or consolidations within Agriculture and Agri‑Food Canada (AAFC). The groups warn that... Read this article online
Red Tape Pushes 70% of Agri Businesses to Deter Next Generation from Farming Thursday, February 5, 2026 Canada’s food production system is under mounting pressure as agri-businesses warn that regulatory overload is discouraging the next generation from entering the industry. A new snapshot from the Canadian Federation of Independent Business (CFIB) reveals that almost 70% of agri... Read this article online
Ontario maple producers to kick off 2026 syrup season with First Tapping Ceremony Thursday, February 5, 2026 The start of Ontario’s maple syrup season will be officially welcomed next month as the Grey Bruce and District Maple Syrup Producers prepare to host their annual in Grey Highlands on February 8, 2026. The event marks the symbolic launch of the new maple season, when producers,... Read this article online
Canada’s Ag Day Is Coming Soon – Here is why it matters! Wednesday, February 4, 2026 Canada’s Ag Day is a national moment to recognize the people who grow, raise, make, and move our food. Ag Day will be on February 10th and it will be celebrating its 10th anniversary. But beneath the celebration lies something even more essential: our food system depends on... Read this article online