New CEO for Ontario organic co-op Monday, February 6, 2012 by SUSAN MANNThe new chief executive officer of Organic Meadow Inc./Co-operative, Donald Rees, says he wants to build the company’s organic food business in a way that’s supportive of the organization’s roots.He also wants to work closely with the co-op’s members to fill the continually growing market opportunity for organic food products. Organic Meadow currently has more than 90 certified organic products available in grocery and specialty food stores nationwide.Organic Meadow Inc./Co-operative announced Rees’ appointment in a press release today. There was no mention of what happened to outgoing chief executive officer Steve Cavell. Rees has worked for a number of respected food organizations in Canada and the United States, including Maple Leaf Foods, PepsiCo Foods International, and SunOpta Inc., a natural and organic food based company. Rees was vice president and general manager of SunOpta’s Canadian distribution group and helped build the group’s business within the natural and organic food categories across Canada.Rees says he’s had experience marketing products in traditional grocery channels and that will help the organization in filling the increasing consumer demand for organic products in both natural, independent food stores and mass market retailers. Organic Meadow was formed 23 years ago to enable organic farmers to collectively store, process and market their organically-grown products while uniting family farms under one brand. Organic Meadow Inc. is the administration and marketing organization owned by the co-operative. A total of 100 family farms have invested in the co-op. BF New head of national dairy commission wants review Chicken production quota increases
Red Tape Pushes 70% of Agri Businesses to Deter Next Generation from Farming Thursday, February 5, 2026 Canada’s food production system is under mounting pressure as agri-businesses warn that regulatory overload is discouraging the next generation from entering the industry. A new snapshot from the Canadian Federation of Independent Business (CFIB) reveals that almost 70% of agri... Read this article online
Ontario maple producers to kick off 2026 syrup season with First Tapping Ceremony Thursday, February 5, 2026 The start of Ontario’s maple syrup season will be officially welcomed next month as the Grey Bruce and District Maple Syrup Producers prepare to host their annual in Grey Highlands on February 8, 2026. The event marks the symbolic launch of the new maple season, when producers,... Read this article online
Canada’s Ag Day Is Coming Soon – Here is why it matters! Wednesday, February 4, 2026 Canada’s Ag Day is a national moment to recognize the people who grow, raise, make, and move our food. Ag Day will be on February 10th and it will be celebrating its 10th anniversary. But beneath the celebration lies something even more essential: our food system depends on... Read this article online
Growing Home with BASF Opens 2026 Nominations Wednesday, February 4, 2026 After strong community engagement in 2025, BASF Agricultural Solutions Canada is inviting Canadians to take part once again as nominations open for the 2026 Growing Home with BASF program. Now entering its fourth year, the initiative continues to support organizations that play an... Read this article online
Wean-to-Finish Survivability Drives Performance and Profitability Monday, February 2, 2026 Looking beyond mortality totals to understand survivability challenges and opportunities in wean-to-finish production. Wean-to-finish survivability has become a growing point of pressure for the swine industry. As pigs grow, the financial impact is significantly greater than losses... Read this article online