Practical Farmers pursues quota exemption change Friday, December 21, 2012 by SUSAN MANNChicken Farmers of Ontario has 30 days to respond to a Practical Farmers of Ontario request to increase the number of chickens farmers can raise without quota.But if the organization says no again, Sean McGivern, Practical Famers president, says they’ll request the change through an appeal to the Ontario Agriculture, Food and Rural Affairs Appeal Tribunal. The group is asking the amount be raised to 2,000 meat birds without quota from the current limit of 300 and that farmers be permitted to sell their processed chicken beyond their farm gate.“We’re not willing to negotiate a watered-down version” of the request, McGivern says.McGivern and Practical Farmers board member Vera Topp of Guelph attended a 1.5-hour hearing Thursday afternoon before the chicken board at its office in Burlington.“We believe that they’ve taken us seriously enough that they had their lawyer, Geoffrey Spurr, accompany them at the hearing,” McGivern notes, adding Practical Farmers wasn’t represented by a lawyer.“We think it’s time the chicken board comes up to speed and meets the needs and requirements of farms in today’s era,” he says. “There’s lots of room in the marketplace for everybody.”McGivern says in their presentation they included a 600-name petition supporting the change. The supporters are farmers and consumers who filled in the petition found on Practical Farmers’ website. Practical Farmers is continuing the petition and by January they’re hoping to have 1,000 names.Another group, Sustain Ontario, recently launched a postcard campaign called – Are We Too Chicken? – requesting the Ontario Farm Products Marketing Commission work with industry stakeholders to increase the number of chickens farmers can raise without quota. BF Water management makes 2013 priority lists Accreditation eludes NFU-O
Canadian Grain and Pork Sectors Join Others in Sound Alarm Over AAFC Research Cuts Friday, February 6, 2026 The Grain Growers of Canada (CGC), the Canadian Pork Council (CPC), and Swine Innovation Porc (SIP) are expressing serious concern following recently announced staff reductions and facility closures or consolidations within Agriculture and Agri‑Food Canada (AAFC). The groups warn that... Read this article online
Red Tape Pushes 70% of Agri Businesses to Deter Next Generation from Farming Thursday, February 5, 2026 Canada’s food production system is under mounting pressure as agri-businesses warn that regulatory overload is discouraging the next generation from entering the industry. A new snapshot from the Canadian Federation of Independent Business (CFIB) reveals that almost 70% of agri... Read this article online
Ontario maple producers to kick off 2026 syrup season with First Tapping Ceremony Thursday, February 5, 2026 The start of Ontario’s maple syrup season will be officially welcomed next month as the Grey Bruce and District Maple Syrup Producers prepare to host their annual in Grey Highlands on February 8, 2026. The event marks the symbolic launch of the new maple season, when producers,... Read this article online
Canada’s Ag Day Is Coming Soon – Here is why it matters! Wednesday, February 4, 2026 Canada’s Ag Day is a national moment to recognize the people who grow, raise, make, and move our food. Ag Day will be on February 10th and it will be celebrating its 10th anniversary. But beneath the celebration lies something even more essential: our food system depends on... Read this article online
Growing Home with BASF Opens 2026 Nominations Wednesday, February 4, 2026 After strong community engagement in 2025, BASF Agricultural Solutions Canada is inviting Canadians to take part once again as nominations open for the 2026 Growing Home with BASF program. Now entering its fourth year, the initiative continues to support organizations that play an... Read this article online