Reviews mixed on OFA restructuring Thursday, February 5, 2009 Photo: Bette Jean Crews© AgMedia Inc.by GEOFF DALEIt’s early days yet but the recent restructuring of the Ontario Federation of Agriculture –including reducing its board of directors to 18 – is getting mixed reviews at the provincial and regional levels.While stressing she doesn’t to view the process with “rose-coloured glasses,” OFA president Bette Jean Crews says, “this is something we should have done years ago.”“We’ve got the right people in the right places,” she says. “The 18 directors from the different regions are already thinking like a team.”But Nancy Walther, a former president of the Oxford County Federation of Agriculture and currently on the OFA’s 100-member Policy Advisory Council, says the first meeting of the council, held Jan. 20, was a disappointment in some respects.“I wanted to see more teeth in terms of policy,” she says. “There was more of an overview of protocol, which may be necessary for new members but it was just too long.”Adding she was willing to give the process a chance, she says a major concern is there may be only four meetings held a year.“With only four or maybe more, we need more emphasis on policy and better preparation prior to the meeting,” she says.Crews says the process is already working, pointing out preparations for a new communications approach are in full swing – which will mean structured agendas, more focus and members that are in touch with all issues. BF Board considers extra credit for milk producers Milk trial wraps up
Ontario invests $6.1 million in northern agriculture projects Thursday, October 8, 2026 The Ontario government is investing more than $6.1 million in 14 agricultural projects across Northern Ontario in an effort to improve farm productivity, support rural communities, and strengthen the province’s food production capacity. The funding is being provided through the Northern... Read this article online
How Much of Your Thanksgiving Dinner Reaches Canadian Farmers? Thursday, October 8, 2026 There are lots of articles and videos about the cost of this year's Thanksgiving dinner. But the Farms.com team we wondered, how much of the pie so to speak, was making it to the farmer. Admittedly, we used Artificial Intelligence to help us make certain calculations and assumptions.... Read this article online
Ontario Fruit and Vegetable Growers Donate $25,000 to Fight Hunger During Agriculture Week Thursday, October 8, 2026 As Ontario Agriculture Week gets underway and Thanksgiving celebrations approach, Ontario's fruit and vegetable growers are once again demonstrating their commitment to local communities through a significant contribution aimed at fighting hunger and reducing food waste. The Ontario Fruit... Read this article online
Canadian Food System Trust Holds Steady, but Uncertainty and Misinformation Are Rising Thursday, October 8, 2026 Canadians largely maintain a positive view of the nation's food system, but rising concerns about affordability, misinformation, and the growing influence of artificial intelligence are creating a more complex environment for maintaining public trust. That was among the key findings... Read this article online
Farmland Demand Strong in Alberta, Not so for the Rest of Canada Wednesday, October 7, 2026 Canadian farmland values continued their upward trend during the first half of 2026, although growth has moderated compared to the rapid gains seen in recent years. According to Farm Credit Canada's (FCC) mid-year farmland values review, cultivated farmland increased by an average of... Read this article online