Three Ontario farmers elected to NFU national executive Thursday, December 5, 2013 by SUSAN MANN Ann Slater of St. Marys is one of three Ontario farmers acclaimed to the executive of the National Farmers Union at the annual convention in Ottawa last month. Slater, a former Ontario coordinator, is the new first vice-president (policy) for the national organization. The two other Ontario farmers on the executive are: Coral Sproule of Perth, acclaimed second vice-president (operations) and Joan Brady of Dashwood, acclaimed women’s president. “There’s some pretty key positions that are filled by people from Ontario,” Slater notes. The three Ontario farmers join Jan Slomp of Rimby, Alberta, who was acclaimed as president at the convention held from Nov. 24 to 30. Other executive members are: Marcella Pedersen of Cut Knife, Saskatchewan, elected women’s vice-president; Alex Fletcher of Victoria, British Columbia, acclaimed youth president; and Lisa Lundgard of Grimshaw, British Columbia, elected youth vice-president. Slater says among the priorities for the NFU this year are continued work on the effect of neonicotinoid seed treatments on honeybees, the federal government’s proposed update of Canada’s Plant Breeder’s Rights legislation and the impacts on farmers of the Canada-European trade deal. In addition to the executive members, the board also has people elected from the regions. Slater says Ontario has three members on the national board who are elected by Ontario members. Regions have either two or three members, depending on the number of members in the region. BF Stats-Can data 'a good dose of reality' says GFO chairman Reconsider Huron Perth election decision incumbent asks DFO
Canadian Grain and Pork Sectors Join Others in Sound Alarm Over AAFC Research Cuts Friday, February 6, 2026 The Grain Growers of Canada (CGC), the Canadian Pork Council (CPC), and Swine Innovation Porc (SIP) are expressing serious concern following recently announced staff reductions and facility closures or consolidations within Agriculture and Agri‑Food Canada (AAFC). The groups warn that... Read this article online
Red Tape Pushes 70% of Agri Businesses to Deter Next Generation from Farming Thursday, February 5, 2026 Canada’s food production system is under mounting pressure as agri-businesses warn that regulatory overload is discouraging the next generation from entering the industry. A new snapshot from the Canadian Federation of Independent Business (CFIB) reveals that almost 70% of agri... Read this article online
Ontario maple producers to kick off 2026 syrup season with First Tapping Ceremony Thursday, February 5, 2026 The start of Ontario’s maple syrup season will be officially welcomed next month as the Grey Bruce and District Maple Syrup Producers prepare to host their annual in Grey Highlands on February 8, 2026. The event marks the symbolic launch of the new maple season, when producers,... Read this article online
Canada’s Ag Day Is Coming Soon – Here is why it matters! Wednesday, February 4, 2026 Canada’s Ag Day is a national moment to recognize the people who grow, raise, make, and move our food. Ag Day will be on February 10th and it will be celebrating its 10th anniversary. But beneath the celebration lies something even more essential: our food system depends on... Read this article online
Growing Home with BASF Opens 2026 Nominations Wednesday, February 4, 2026 After strong community engagement in 2025, BASF Agricultural Solutions Canada is inviting Canadians to take part once again as nominations open for the 2026 Growing Home with BASF program. Now entering its fourth year, the initiative continues to support organizations that play an... Read this article online