USDA proposes to change BSE import regulations Monday, March 12, 2012 by BETTER FARMING STAFFThe United States Department of Agriculture (USDA) is proposing to modernize its import regulations for bovine spongiform encephalopathy (BSE). The proposed changes are based on World Organization for Animal Health (OIE) guidelines, which Canada also follows.The Canadian Cattlemen’s Association, in a statement welcoming the proposed change, observes that “Canada’s cattle and beef trade with the U.S. has already, for all practical purposes, been normalized from the trade interruption following the May 2003 detection of BSE in a Canadian cow. Having the U.S. adhere to OIE standards would make Canada’s access to the U.S. more secure and encourage other countries to adopt these international, science-based guidelines.”OIE guidelines allow for live cattle and beef products to be safely traded, provided that countries have taken appropriate steps to manage BSE, such as feed controls and surveillance.Canada manages BSE by prohibiting risk materials from entering the human food and animal feed chains and testing cattle for BSE.The USDA is accepting comments on the proposal for 60 days. BF Hillier leaves Landowners feeling 'confused and deserted' Processors pay more for Ontario vegetable crops
Hensall Co-op Awards $17,500 to Seven Ontario Students Tuesday, November 10, 2026 Seven post-secondary students are receiving financial support from Hensall Co-op as they pursue education connected to agriculture and the future of rural communities. The Ontario farmer-owned co-operative has announced the 2026 recipients of its Bright Futures Scholarships, with each... Read this article online
Ag organizations call for immediate pause to Alto project Tuesday, November 10, 2026 Three Canadian farm groups are asking the federal government to suspend the Alto rail project. The presidents of the Canadian Federation of Agriculture (CFA), Ontario Federation of Agriculture (OFA), and Union des producteurs agricoles (UPA) in Quebec wrote to Transport Minister Steven... Read this article online
Half of Ontario’s Potatoes Go to Chips, Research Could Boost Supply Tuesday, November 10, 2026 Keeping Ontario-grown potatoes suitable for potato chip production throughout the winter could become easier thanks to research underway at the University of Guelph. Researchers are investigating how different potato varieties respond to cold storage, with the goal of identifying... Read this article online
Ontario Celebrates Farmers and Ag Innovators Making a Difference Monday, November 9, 2026 Drone Spray Canada earned the 2026 Minister’s Award as farmers, businesses and organizations are recognized for excellence across Ontario agriculture. Ontario recognized farmers, agricultural businesses and organizations that are helping move the province’s food and farming sector... Read this article online
Canadian Meat Council Sets New Plan to Strengthen Red Meat Competitiveness Monday, November 9, 2026 Canada’s red meat processing sector has a new three-year strategy aimed at strengthening its competitiveness as meat companies navigate changing trade relationships, regulatory pressures and an increasingly complicated global marketplace. The Canadian Meat Council (CMC) has released... Read this article online