USDA proposes to change BSE import regulations Monday, March 12, 2012 by BETTER FARMING STAFFThe United States Department of Agriculture (USDA) is proposing to modernize its import regulations for bovine spongiform encephalopathy (BSE). The proposed changes are based on World Organization for Animal Health (OIE) guidelines, which Canada also follows.The Canadian Cattlemen’s Association, in a statement welcoming the proposed change, observes that “Canada’s cattle and beef trade with the U.S. has already, for all practical purposes, been normalized from the trade interruption following the May 2003 detection of BSE in a Canadian cow. Having the U.S. adhere to OIE standards would make Canada’s access to the U.S. more secure and encourage other countries to adopt these international, science-based guidelines.”OIE guidelines allow for live cattle and beef products to be safely traded, provided that countries have taken appropriate steps to manage BSE, such as feed controls and surveillance.Canada manages BSE by prohibiting risk materials from entering the human food and animal feed chains and testing cattle for BSE.The USDA is accepting comments on the proposal for 60 days. BF Hillier leaves Landowners feeling 'confused and deserted' Processors pay more for Ontario vegetable crops
Canadian Grain and Pork Sectors Join Others in Sound Alarm Over AAFC Research Cuts Friday, February 6, 2026 The Grain Growers of Canada (CGC), the Canadian Pork Council (CPC), and Swine Innovation Porc (SIP) are expressing serious concern following recently announced staff reductions and facility closures or consolidations within Agriculture and Agri‑Food Canada (AAFC). The groups warn that... Read this article online
Red Tape Pushes 70% of Agri Businesses to Deter Next Generation from Farming Thursday, February 5, 2026 Canada’s food production system is under mounting pressure as agri-businesses warn that regulatory overload is discouraging the next generation from entering the industry. A new snapshot from the Canadian Federation of Independent Business (CFIB) reveals that almost 70% of agri... Read this article online
Ontario maple producers to kick off 2026 syrup season with First Tapping Ceremony Thursday, February 5, 2026 The start of Ontario’s maple syrup season will be officially welcomed next month as the Grey Bruce and District Maple Syrup Producers prepare to host their annual in Grey Highlands on February 8, 2026. The event marks the symbolic launch of the new maple season, when producers,... Read this article online
Canada’s Ag Day Is Coming Soon – Here is why it matters! Wednesday, February 4, 2026 Canada’s Ag Day is a national moment to recognize the people who grow, raise, make, and move our food. Ag Day will be on February 10th and it will be celebrating its 10th anniversary. But beneath the celebration lies something even more essential: our food system depends on... Read this article online
Growing Home with BASF Opens 2026 Nominations Wednesday, February 4, 2026 After strong community engagement in 2025, BASF Agricultural Solutions Canada is inviting Canadians to take part once again as nominations open for the 2026 Growing Home with BASF program. Now entering its fourth year, the initiative continues to support organizations that play an... Read this article online