Videos educate consumers about milk Friday, April 4, 2014 by SUSAN MANN An Ontario dairy farm family is among three featured in a series of Dairy Farmers of Canada videos designed to show consumers how their milk is produced. The three families are: the Keunens from Kerwood, Ontario, the Bouwmans from Chilliwack, British Columbia and the Irvings from Pugwash, Nova Scotia. Geneviéve Latour, Dairy Farmers of Canada assistant director of marketing and nutrition communication, says the objective of the videos is to “get consumers to feel good about choosing dairy products made from 100 per cent Canadian milk, to show them it’s produced according to a high quality standard and that farmers care about their work.” There are six videos that cover the topics: healthy cows, safety standards, accountability, regulations, consistent quality and innovation. The vidoes are available at: www.CanadianMilk.ca. Each video takes viewers through the families’ farm and shows them how the farmers ensure they’re producing quality milk and how they care for their cows. Latour says “we know Canadian dairy farmers work hard to produce high quality milk and they’re proud of their work.” The videos help to make the process farmers use to produce milk visible. “Sometimes consumers have no idea of what’s going on in the barn. They do know Canadian milk goes through rigorous health and inspection standards and they know it’s produced according to quality standards. But what does that mean?” The videos explain and show exactly what those standards are. “It’s a way to showcase what the farmers are doing,” she says, adding the videos are a way for consumers to have a virtual farm tour. BF Behind the Lines - April 2014 Five more in Ontario agriculture join the Sunshine List
Wildfire Smoke Over Ontario--What Farmers Need to Know Thursday, July 16, 2026 Ontario farmers are becoming increasingly familiar with hazy skies as wildfire smoke drifts across the province. While much of the public focus remains on human health and visibility, the agricultural impacts are also drawing attention as smoke affects crop development, livestock... Read this article online
EMILI Celebrates 10 Years of Connecting Farmers, Innovators, and Industry Partners Thursday, July 16, 2026 The Enterprise Machine Intelligence and Learning Initiative (EMILI) has received $3.5 million in funding from the Government of Canada to strengthen agricultural innovation and technology adoption in Manitoba. The announcement was made earlier this week during EMILI’s Field Day event... Read this article online
Table Beet Harvest has Begun Wednesday, July 15, 2026 July marks the beginning of Ontario's fresh beet harvest season, with growers across the province supplying one of Canada's most popular root vegetables to grocery stores, farmers' markets, food processors, and wholesale distributors, and fellow farmers. Known for their versatility,... Read this article online
Massive Norfolk County Barn Fire Kills 20,000 Hogs, Shuts Down Highway 3 in Southwestern Ontario Wednesday, July 15, 2026 A devastating barn fire in Norfolk County has left one of Ontario's largest hog facilities destroyed and an estimated 20,000 hogs dead, drawing attention across the agricultural sector and raising new questions about emergency preparedness, livestock protection, and farm infrastructure... Read this article online
Canadian Grain Commission Updates Grain Grading Rules for 2026-27 Crop Year Tuesday, July 14, 2026 The Canadian Grain Commission (CGC) is introducing several important changes to grain grading procedures for the 2026-27 crop year, including updates affecting Canada Western Amber Durum, wheat and red lentils. The revisions, which take effect August 1, were developed following... Read this article online