Wanted: more info about Ontario cattle pricing Monday, May 9, 2016 by SUSAN MANNA change in how beef farmers market their cattle has prompted Beef Farmers of Ontario to renew its calls for producers to report sale prices voluntarily.Beef Farmers communications manager LeaAnne Wuermli, said the organization has been collecting sales information provided voluntarily by producers for the past 10 years.“We’ve really just recently promoted a communications effort to see if we can’t increase the number of producers that forward us pricing on a voluntarily basis,” she said.The farmers’ information is kept confidential and Beef Farmers doesn’t share who provides the prices with anyone, she explained.Wuermli didn’t have an exact number for the producers who currently report pricing details. “I would say it’s a handful of producers (who) would report their prices.”Furthermore, there isn’t a specific number for how many more producers Beef Farmers would like to see report prices. “We just want to be able to have a consistent and frequent reporting of data.”Beef Farmers of Ontario does its own reporting of rail grade prices three times a week.Wuermli said there has been a change in how cattle are being marketed. Sales are negotiated on a live weight or dressed (carcass) weight basis and in the past there were more live weight-based sales. Now “more producers are selling dressed. We’re looking for dressed information.”Live prices are traditionally taken from auction markets and “that’s how we access that information. Dressed prices are negotiated with the packers,” she said.Farmers have a number of different ways they can report prices to Beef Farmers, including:by phone at (519) 824-0334, extension 235;by email at markets@ontariobeef.com;by direct message on Twitter @OntarioBeef; andby fax at (519) 824-9161. BF Watch poultry carefully and keep following those biosecurity plans, Ontario poultry industry told Government and dairy officials to meet soon to work out solution on milk protein imports
Ontario Marks Local Food Week 2026 Tuesday, June 2, 2026 LocalFoodWeekbegan on Monday,June 1and runs untilJune 7, 2026--celebrating theimportant roleof farmers, food processors, and agribusinessesin Ontario,providingsafe, healthy, and high-quality food for families while supporting the province’s economy. The governmentishighlighting... Read this article online
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Wet Spring Delays Ontario Field Crop Progress Sunday, May 31, 2026 Persistent rainfall across Ontario through late May temporarily stalled fieldwork, but improving weather conditions are now helping farmers regain momentum, according to the latest Ontario Ministry of Agriculture, Food and Agribusiness (OMAFA) Field Crop News report released May... Read this article online
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