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Better Pork Featured Articles

Better Pork magazine is published bimonthly. After each edition is published, we share featured articles online.


Ottawa's Royal Swans cost a king's ransom

Wednesday, February 4, 2009

Royal birds, it appears, come with a royal price tag. It costs just under $500 a month to keep one of Ottawa's Mute Swans, descended from birds that were a gift in 1967 from Her Majesty Queen Elizabeth II, in good health. Compare that to the $32 a month the Ontario Ministry of Agriculture, Food and Rural Affairs (OMAFRA) estimates was needed to keep a sow in October.

Not only are the birds expensive to maintain, but it seems that the structure used to house them in winter needs replacing. Six designs have been suggested with costs ranging from $239,020 to $545,250, which works out to between $18,386 and $41,942 per bird. The price per sow place? A mere $1,491, suggests OMAFRA

Not only are the costs astronomical, but "Bird Studies Canada," a not-or-profit organization, has listed the non-native species as being "likely to pose a serious threat to native species of waterfowl and the integrity of the ecosystem if their populations are allowed to continue growing."

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$15.1M to Scale Whole-Cut Plant-Based Protein

Wednesday, May 27, 2026

Protein Industries Canada has announced a $15.1 million co-investment in a multi-partner project aimed at scaling advanced manufacturing technology for whole-cut protein alternatives and strengthening Canada’s domestic agri-food value chain. The initiative brings together NS/TX... Read this article online

Ontario Invests $7M in Agri-Food Innovation

Tuesday, May 26, 2026

The Ontario government is committing up to $7 million to support 34 new research projects aimed at transforming innovative ideas into practical, market-ready solutions for farmers and food processors across the province. Delivered through the Ontario Agri-Food Innovation Alliance, the... Read this article online

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