Taiwan's beef about Ractopamine in pork Monday, December 3, 2012 Taiwan agreed in July to set a maximum residue limit of 10 parts per billion (ppb) of growth promoter Ractopamine in imported beef cuts from the United States, and imports began in September. The limit for the same drug in pork is zero. What gives?Economic policy analyst Ross Korves, in a recent column published in the Truth About Trade and Technology, wrote that "most of Taiwan's pork consumption comes from domestic production, but only a small amount of beef is produced locally. "Use of Ractopamine, first approved for sale by Eli Lilly in the United States 10 years ago, remains controversial. In July, the Codex Alimentarius Commission in Rome set a 10 ppb limit following a very close (69-67) vote. (The limit in the United States is 30 ppm.) The Codex was created by the U.N. Food and Agriculture Organization and World Health Organization in 1963 to set food standards and codes of practice that contribute to the safety of food trade, according to Korves.Taiwan is Canada's tenth largest export market, with sales worth $54.25 million in 2010, up 211 per cent from 2007, according to Agriculture and Agri-Food Canada. The United States sold about the same amount of pork there in 2010. BP What consumers like and don't like Biggest American producers add more sows in 2012
Ag implications in first Liberal bill of the fall session Wednesday, September 23, 2026 The Liberal government’s first bill of the fall session has components affecting the ag sector. Overall, Bill C-39, the Building Canada Strong Act, is designed to “bring greater speed, certainty, and predictability to infrastructure project reviews, and support the workers who will build... Read this article online
Ontario Hunters and Farmers Asked to Support Deer Disease Monitoring Wednesday, September 23, 2026 As Ontario's hunting season begins, the provincial government is calling on hunters and farmersto help protect wildlife by participating in its annual Chronic Wasting Disease (CWD) surveillance program. The program is designed to detect the disease early and provide wildlife officials... Read this article online
Canada Could Add $5.4 Billion by Food Processing in the Country Tuesday, September 22, 2026 Canada could add as much as $5.4 billion to its economy and create roughly 34,000 full-time-equivalent jobs by shifting only 10 per cent of its raw crop exports towards domestic value-added processing, according to a new analysis by EY released by Protein Industries Canada. The... Read this article online
Local Food and Farming Drive Community Growth Tuesday, September 22, 2026 The 12th annual Farm and Food Awareness Week has already begun in Manitoba, held from September 20 to 25. The week provides an opportunity for people to learn more about where their food comes from and appreciate the efforts of farmers, producers, and food workers who help bring safe and... Read this article online
Equipment Technician Demand Reaches New Highs Tuesday, September 22, 2026 Canada's agriculture and construction equipment industry is facing a growing shortage of skilled technicians, according to a new report released by industry organizations the Canada Equipment Dealers Association (CEDF)and the Associated Equipment Distributors Foundation (AEDF). The findings... Read this article online