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Better Farming Ontario Featured Articles

Better Farming Ontario magazine is published 11 times per year. After each edition is published, we share featured articles online.


Chilean fruit farms harvest the sun for water

Monday, February 20, 2012

Chile's Atacama Desert, one of the driest regions on earth and one of the best locations for sunshine, might become a great place to raise fruit using solar energy to drive its irrigation systems.

Subsole, a large locally owned fruit exporting company, secured a $32 million loan from the Inter-American Development Bank to increase output by 60 per cent over four years and by expanding farming in the Copiaoo valley, 800 kilometres north of Santiago. Subsole is building a 300-kilowatt peak solar photovoltaic plant to pump water from underground aquifers. The plant will also run cooling plants.

According to a news release from the lender, Subsole shares its profits with workers. This project will create another 10,000 direct and indirect jobs and boost its exports by 42 per cent in the next three years. Over the past decade, Subsole has increased table fruit exports by an average of 20 per cent per year. BF

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August 2026

Better Farming Magazine

Farms.com Breaking News

Canada Opens Interprovincial Alcohol Sales

Monday, July 27, 2026

A major change to Canada's internal marketplace is set to create new opportunities for wineries, breweries and distilleries after nine provinces signed a landmark agreement allowing direct-to-consumer sales of alcoholic beverages across participating jurisdictions. The deal is being hailed... Read this article online

Ontario Grows Most of the Nation's Celery

Friday, July 24, 2026

When Canadians reach for a stalk of celery at the grocery store, there is a good chance it began its journey on an Ontario farm. While celery occupies only a small share of Canada's overall vegetable acreage, the crop continues to play an important role in the country's fresh... Read this article online

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