Chilean fruit farms harvest the sun for water Monday, February 20, 2012 Chile's Atacama Desert, one of the driest regions on earth and one of the best locations for sunshine, might become a great place to raise fruit using solar energy to drive its irrigation systems.Subsole, a large locally owned fruit exporting company, secured a $32 million loan from the Inter-American Development Bank to increase output by 60 per cent over four years and by expanding farming in the Copiaoo valley, 800 kilometres north of Santiago. Subsole is building a 300-kilowatt peak solar photovoltaic plant to pump water from underground aquifers. The plant will also run cooling plants.According to a news release from the lender, Subsole shares its profits with workers. This project will create another 10,000 direct and indirect jobs and boost its exports by 42 per cent in the next three years. Over the past decade, Subsole has increased table fruit exports by an average of 20 per cent per year. BF Castrating with teeth not recommended Nitrogen fertilizer: how much more efficient can we get?
Hensall Co-op Awards $17,500 to Seven Ontario Students Monday, November 9, 2026 Seven post-secondary students are receiving financial support from Hensall Co-op as they pursue education connected to agriculture and the future of rural communities. The Ontario farmer-owned co-operative has announced the 2026 recipients of its Bright Futures Scholarships, with each... Read this article online
Ontario Celebrates Farmers and Ag Innovators Making a Difference Monday, November 9, 2026 Drone Spray Canada earned the 2026 Minister’s Award as farmers, businesses and organizations are recognized for excellence across Ontario agriculture. Ontario recognized farmers, agricultural businesses and organizations that are helping move the province’s food and farming sector... Read this article online
Canadian Meat Council Sets New Plan to Strengthen Red Meat Competitiveness Monday, November 9, 2026 Canada’s red meat processing sector has a new three-year strategy aimed at strengthening its competitiveness as meat companies navigate changing trade relationships, regulatory pressures and an increasingly complicated global marketplace. The Canadian Meat Council (CMC) has released... Read this article online
Why Investing in Yourself Matters in a Tough Farm Economy Monday, November 9, 2026 “You cannot always control what is happening around you, but you can influence how prepared you are to respond to it. And that is precisely why we need to come together. Those words fromfounder of the Advancing Women in Agriculture and Food Conference (AWC), Iris Meck, may be... Read this article online
Canadian farmers spotlight supply management at Ottawa event Friday, November 6, 2026 Canadian farmers from the dairy, chicken, turkey and egg sectors gathered in Ottawa this week to highlight the role supply management plays in supporting Canada’s food system and economy. The event, dubbed the Downtown Diner, was held on October 27, 2026, bringing together... Read this article online