Corn growers concerned about nitrogen loss Tuesday, June 7, 2011 by BETTER FARMING STAFFIt has been a challenging start to the growing season but most growers across Ontario have likely finished planting corn, says the province’s corn expert.Greg Stewart, the Ontario Ministry of Agriculture, Food and Rural Affairs corn industry lead, estimated Monday that about 85 per cent of the province’s corn crop had been planted.Farmers east of Toronto intent to get that final 30 per cent into the ground “certainly could have,” says Stewart. In areas where heavy clay soil predominates, such as in the Niagara region and Southwestern Ontario, “I’m thinking they’re still going today (Monday).”He says farmers have been calling the province’s CropLine with some concerns about corn planted mid-May or earlier that didn’t come up very well after sitting in saturated conditions.The level of the residual nitrogen supply for crops planted around May 9 is another frequent question: How much of the nitrogen applied around that date might have disappeared? Stewart says he’s not concerned about the disappearance of the nitrogen supply so much in lighter soils, ranging from loam to sand, as he is in really heavy soils that sat in saturated conditions.That’s because in Ontario, “a lot of our nitrogen gets lost from saturated conditions where it goes through denitrification and goes off as N2 gas.”To estimate the loss, he recommends taking soil nitrate samples once the field has dried out “and try to get a feel for, Are we low, medium or high in terms of the amount of nitrate that we’re seeing in the profile?”At least the sampling will “gives you some sort of a place to start,” he says. BF Soybeans are 75 per cent planted Study finds Canada's food sector 'remarkably adaptive'
Canada Opens Interprovincial Alcohol Sales Thursday, July 23, 2026 A major change to Canada's internal marketplace is set to create new opportunities for wineries, breweries and distilleries after nine provinces signed a landmark agreement allowing direct-to-consumer sales of alcoholic beverages across participating jurisdictions. The deal is being hailed... Read this article online
Heat and Rain have led to a challenging growing season for Cauliflower Growers in Ontario. Thursday, July 23, 2026 There are only 1,225 acres dedicated to growing cauliflower in Ontario, but they produce 14,545,000 lbs of the vegetable. Growers across key vegetable-producing regions are preparing for increased shipments of locally grown cauliflower to grocery stores, restaurants, wholesalers and... Read this article online
Who Knew so Much Canadian Watermelon is Grown in Ontario Thursday, July 23, 2026 Many consumers may think of watermelon as an exotic fruit, but Ontario grows about2,000 acresof watermelons each year, more than 35,084tonnesof watermelon.Watermelonharvest now is underway. Watermelon originated in northeastern Africa, particularly in the region that today includes Sudan... Read this article online
Ontario Farmers Harvest One of Canada’s Top Carrot Crops Wednesday, July 22, 2026 Carrots are among Ontario's most important vegetable crops, contributing significantly to local food production and year-round fresh produce availability. Ontario grows the most carrots of any Canadian province – 45% of the country’s carrots. According to Statistics Canada, Ontario... Read this article online
Leeds County Federation of Agriculture & Leeds Soil & Crop Improvement Association Hosts Drone Demo Demonstration Tuesday, July 21, 2026 The Leeds County Federation of Agriculture (LCFA) and the Leeds Soil & Crop will host an educational and fun-filled day on September 2, 2026, from 10:30 AM to 3:30 PM at the Lombardy Fairgrounds. The community event combines a live Agricultural Drone Demonstration with a social barbecue and... Read this article online