Corn growers concerned about nitrogen loss Tuesday, June 7, 2011 by BETTER FARMING STAFFIt has been a challenging start to the growing season but most growers across Ontario have likely finished planting corn, says the province’s corn expert.Greg Stewart, the Ontario Ministry of Agriculture, Food and Rural Affairs corn industry lead, estimated Monday that about 85 per cent of the province’s corn crop had been planted.Farmers east of Toronto intent to get that final 30 per cent into the ground “certainly could have,” says Stewart. In areas where heavy clay soil predominates, such as in the Niagara region and Southwestern Ontario, “I’m thinking they’re still going today (Monday).”He says farmers have been calling the province’s CropLine with some concerns about corn planted mid-May or earlier that didn’t come up very well after sitting in saturated conditions.The level of the residual nitrogen supply for crops planted around May 9 is another frequent question: How much of the nitrogen applied around that date might have disappeared? Stewart says he’s not concerned about the disappearance of the nitrogen supply so much in lighter soils, ranging from loam to sand, as he is in really heavy soils that sat in saturated conditions.That’s because in Ontario, “a lot of our nitrogen gets lost from saturated conditions where it goes through denitrification and goes off as N2 gas.”To estimate the loss, he recommends taking soil nitrate samples once the field has dried out “and try to get a feel for, Are we low, medium or high in terms of the amount of nitrate that we’re seeing in the profile?”At least the sampling will “gives you some sort of a place to start,” he says. BF Soybeans are 75 per cent planted Study finds Canada's food sector 'remarkably adaptive'
Organic Farming in Canada Enters the Mainstream as Market Nears $12 Billion Thursday, September 17, 2026 September is recognized as Organic Month across Canada, offering an opportunity to feature a sector that has transformed from a niche market into a significant component of Canadian agriculture. For many years, organic farming was often viewed as a specialized production system... Read this article online
FCC Launches $1 Billion Agri-food Project Finance Fund for Canadian Food Processing Growth Thursday, September 17, 2026 Farm Credit Canada (FCC) has opened a 60-day Expression of Interest (EOI) process for a new $1 billion Agri-food Project Finance initiative, marking one of the largest targeted investments in Canadian food processing infrastructure in recent years. The financing program is intended to... Read this article online
Canadian Innovation Aims to Transform Nitrogen Fertilizers While Eliminating Microplastics Wednesday, September 16, 2026 A Canadian agricultural technology company is taking aim at two of agriculture's most pressing environmental challenges with a new fertilizer innovation designed to improve nitrogen efficiency while eliminating microplastics from crop production. Burnaby, B.C.-based Lucent BioSciences... Read this article online
Canadian Wool Council Opens New Trade Pathways in Italy as Canada Looks Beyond U.S. Markets Wednesday, September 16, 2026 As Canada continues to strengthen trade relationships beyond the United States, the Canadian wool industry is taking a significant step onto the global stage. The Canadian Wool Council (CWC) has launched its third international trade mission, bringing a delegation of Canadian wool... Read this article online
Bruce County International Plowing Match Nears Wednesday, September 16, 2026 With the 2026 International Plowing Match and Rural Expo less than a week away, Bruce County residents, farmers and businesses are being recognized for helping create a welcoming showcase of rural Ontario. Organizers recently celebrated the winners of the 2026 International Plowing... Read this article online