Soybeans are 75 per cent planted Tuesday, June 7, 2011 by BETTER FARMING STAFFFarmers who planted soybeans in the past week and those who are at it today, still have the potential of an average crop says OMAFRA soybean specialist Horst Bohner.“Every day matters now,” he says. “As you get into mid-June, the likelihood of an average crop starts to diminish.”In his weekly soybean report, Bohner says about 75 per cent of the provincial crop is planted, adding that “large acreage continues to be untouched in some regions.”Wet weather, of course, has kept farmers off the land this spring. “Clay soils, poorly drained fields and regions that received excess rainfall are 10 to 30 per cent seeded,” Bohner says in his report.A caution for those who have planted is that weeds are advancing faster than the crop in some areas, making weed control critical.“When making spray timing decisions focus on the stage of the weed, not the growth stage of the soybeans,’ Bohner says in his report. “It is not necessary to wait for the first trifoliate before spraying with most products. Glyphosate can be sprayed at any early growth stage to control weeds on glyphosate tolerant soybeans.” BF Policy makers want farm input Corn growers concerned about nitrogen loss
Rural Canada Is Critical to Trade, Food Security and Economic Recovery Friday, June 5, 2026 Canada is facing global instability, affordability pressures and growing urgency to rebuild its economic foundations. Rural Canada is one of the country’s most important economic assets. Although only about 16% to 18% of Canadians live in rural communities, leaders say those regions... Read this article online
Kudrinkos Store Shines with Farm Focused Award Thursday, June 4, 2026 A grocery store in Ontario,Kudrinkoin Westporthas been recognized for its strong commitment to promoting locally grown food and supporting farmers. The recognition was presented as part of a well-known provincial awards program that highlights retailers who actively encourage the sale of... Read this article online
Transforming Brewers’ Spent Grain into High-Value Ingredients Wednesday, June 3, 2026 A new Canadian agri-food innovation project is set to turn brewery waste into high-value ingredients. Protein Industries Canada has announced a $1.1 million investment to support a collaboration between Terra Bioindustries and Great Western Brewing Company (GWBC). The initiative... Read this article online
Ontario Marks Local Food Week 2026 Tuesday, June 2, 2026 Local Food Week began on Monday, June 1and runs until June 7, 2026--celebrating the important role of farmers, food processors, and agribusinesses in Ontario, providing safe, healthy, and high-quality food for families while supporting the province’s economy. The government is highlighting... Read this article online
Ontario Pork Congress 2026 Set to Showcase Innovation and Growth in Canada’s Swine Sector Tuesday, June 2, 2026 The Ontario pork sector will take centre stage this summer as the 2026 Ontario Pork Congress (OPC) returns to Stratford, Ontario, on June 17–18, bringing together producers, suppliers, and industry stakeholders for one of Canada’s premier livestock events. Held annually at the... Read this article online