Global warming speeds tree growth Tuesday, October 2, 2012 A 22-year study of 55 mixed hardwood forest plots has yielded unexpected results. The trees appear to have accelerated growth rates, and are probably growing faster now than they have ever done for the past 225 years (the age of the oldest trees in the study).Geoffrey Parker, a forest ecologist at the Smithsonian Environmental Research Center in Edgewater, Md., points out that, over the course of the study, the concentration of carbon dioxide in the forest air has risen by 12 per cent, the average temperature has increased by three-tenths of a degree and the growing season has lengthened by 7.8 days.Higher concentrations of carbon dioxide and a longer growing season could create favourable conditions for agriculture in the northern hemisphere, and larger trees could become a carbon sink for excess atmospheric carbon dioxide created by burning fossil fuels. BF Sacred cows holy export The fruit of a disaster millions of years ago
Why farmers built their own renewable energy association Friday, February 20, 2026 When renewable energy developers come knocking on rural doors, farmers often find themselves staring at 40-page leases, unfamiliar terminology, and long-term commitments that could shape their land for decades. For many, the opportunity is exciting and enticing—but also... Read this article online
Looking for a heritage machine Friday, February 20, 2026 A Brantford, Ontario area heritage organization—the Canadian Industrial Heritage Centre (CIHC)—is putting out a call to the Canadian agricultural community in hopes of locating a rare piece of machinery that helped transform grain harvesting around the world. The CIHC is preparing... Read this article online
Ontario beef farms honoured for pasture innovation and environmental stewardship Friday, February 20, 2026 Two Ontario beef operations earn top 2026 awards for pasture and environmental excellence. At the Beef Farmers of Ontario’s (BFO) 64th annual general meeting banquet in Toronto on February 18, 2026, two standout Ontario beef operations were recognized for their commitment to... Read this article online
New Leadership Team Named at OFVGA Friday, February 20, 2026 The Ontario Fruit & VegetableGrowersAssociation has announced a new leadership team following recent elections. Mike Chromczak has been selected as chair, and MatthiasOppenlaenderhas beenelectedvice chair. Chromczak brings more than a decade of industry involvement to the position.... Read this article online
Food Freedom Day 2026 - What Canada’s Grocery Costs Really Tell Us Thursday, February 19, 2026 The Canadian Federation of Agriculture (CFA) has announced that Sunday, February 8th, 2026, markedFood Freedom Day—the date by which the average Canadian household has earned enough income to cover its entire annual grocery bill. Each year, CFA analyzes how much of Canadians’... Read this article online