High-fructose sugar the latest 'bad food' target Monday, October 4, 2010 Move over fat. The newest "bad food" target is high fructose sugar made from corn syrup.In May, ketchup maker Hunt's, owned by food giant ConAgra, announced it was ditching corn syrup from its formula because it has been targeted as a cause of obesity. Competitor Heinz is offering ketchup that is free of high-fructose sugar. Energy drink maker Gatorade chose more expensive processed cane or beet sugar.Corn sweeteners get a bad rap, says the Center for Consumer Freedom, a coalition "promoting personal responsibility and consumer choice." Corn syrup is no better or worse than fructose made from sugar cane, the Center charges.According to an op-ed piece written by the Center's senior research analyst, J. Justin Wilson, published in the Charlotte Observer in June: "The corn-based sweetener has been demonized by a small cadre of food activists and blamed for obesity to the point where the false image has stuck in the minds of consumers." BF And flavoured milk also takes a hit Blame traders, not eaters, for commodity price spike
York Region launching new Agri-Food Startup Program Thursday, September 11, 2025 A new program in York Region is designed to help entrepreneurs find their footing in the food space. The 14-week hybrid Agri-Food Start-up Program partners entrepreneurs with local organizations like the Foodpreneur Lab, Syzl, York Region Food Network, and the Chippewas of Georgina Island... Read this article online
Corn and Soybean Diseases Spread This Season Wednesday, September 10, 2025 As reported on the OMAFRA website fieldcropnews.com, as well as in previous articles by Farms.com, the 2025 growing season is nearing its end with corn and soybean farmers in Ontario and the U.S. Corn Belt facing disease challenges that reflect changing weather conditions. For corn, two... Read this article online
Wheat Output Decline Projected for 2025 Wednesday, September 10, 2025 Statistics Canada’s latest modelled estimates suggest that wheat production in Canada will decline slightly in 2025, driven primarily by weaker yields across several regions. National output is expected to edge down 1.1% to 35.5 million tonnes, with yields forecast to fall 1.2% to 49.6... Read this article online
Research Projects and Companies Supported Through OAFRI Tuesday, September 9, 2025 The governments of Canada and Ontario have announced an investment of up to $4.77 million to strengthen the province’s agri-food sector. This funding, delivered through the Ontario Agri-Food Research Initiative (OAFRI) under the Sustainable Canadian Agricultural Partnership (Sustainable... Read this article online
Two-pass Weed Control Critical in Managing Herbicide-Resistant Waterhemp in Ontario Monday, September 8, 2025 Dr. Peter Sikkema of the University of Guelph recently shared insights into the growing challenge of multiple herbicide-resistant water hemp at the 2025 Great Ontario Yield Tour final event in Woodstock Ontario. Dr. Sikkema research highlights both the biology of the weed and practical... Read this article online