Information sharing would help apple farmers target consumers Wednesday, November 20, 2013 by MATT MCINTOSH Using information and traceability systems more effectively will make Ontario apples more competitive and profitable, says a new report by the Value Chain Management Centre and the Norfolk Fruit Growers Association. The two organizations produced the "Collaborating to Increase the Profitability of Ontario Apple Producers" report, which identified opportunities to "capture greater value from the production, grading, packing, marketing, and retailing of Ontario apples." The report found that relaying consumer trends to producers, who can then try and grow more specific products, would make Ontario apples more attractive to consumers. "We have to start producing what people want, not what we want to sell," says Tom O'Neill, general manager for the Norfolk Fruit Growers Association. "We gather a lot of information on the packaging and marketing side. If we can tell our producers that apples of a larger size, for instance, are favoured by consumers, they can grow apples to target that category," he says. However, O'Neill also says the report's conclusions are not strict science. "It's just a general way to utilize the information we have; Mother Nature still likes to play tricks on us every year," he says. Relaying information like the size of apple preferred by consumers, says the report, would not require a capital investment, but should still be considered along with other methods designed to improve productivity and cost-cutting. The project generating the report was funded by Agriculture and Agri-Food Canada through the Canadian Agricultural Adaptation Program. BF Video highlights problematic dairy cow disease Two winners for Egg Farmers' New Entrant program
Canada Trade Tribunal Submits Report on Vegetable Imports and Potential Industry Injury Monday, September 14, 2026 The Canadian International Trade Tribunal (CITT) has submitted its report on imports of certain vegetable goods to the Governor in Council following a six-month safeguard inquiry into potential injury to Canadian producers. The Tribunal announced Sept. 9 that the report contains its... Read this article online
FCC Launches $1 Billion Agri-food Project Finance Fund for Canadian Food Processing Growth Monday, September 14, 2026 Farm Credit Canada (FCC) has opened a 60-day Expression of Interest (EOI) process for a new $1 billion Agri-food Project Finance initiative, marking one of the largest targeted investments in Canadian food processing infrastructure in recent years. The financing program is intended to... Read this article online
Organic Farming in Canada Enters the Mainstream as Market Nears $12 Billion Monday, September 14, 2026 September is recognized as Organic Month across Canada, offering an opportunity to feature a sector that has transformed from a niche market into a significant component of Canadian agriculture. For many years, organic farming was often viewed as a specialized production system... Read this article online
Canadian Staccato® Cherry Patent Dispute Ends in Major Settlement Monday, September 14, 2026 Canada's tree fruit breeding program has secured a significant legal victory in a long-running intellectual property dispute involving the popular Staccato® cherry variety. Summerland Varieties Corp. (SVC) announced that it and Agriculture and Agri-Food Canada (AAFC) have reached a... Read this article online
Migrant workers recognized for contributions to Ontario agriculture Monday, September 14, 2026 The agricultural industry took centre stage in Leamington on September 13, 2026, as the Festival of Guest Nations celebrated the contributions migrant workers make to farms, greenhouses, and food production across Essex County and Ontario. Held at Seacliff Park, the event brought together... Read this article online