Local food bill returns to Queen's Park for third reading Tuesday, October 29, 2013 by SUSAN MANN A provincial government local food bill is coming up for third reading next week and possibly a vote by mid November, says Mark Cripps, communications director for the Ontario agriculture ministry. Premier and Agriculture Minister Kathleen Wynne “is committed to working with all the parties to ensure that the bill is passed,” Cripps says. Currently the bill is in second reading. On Monday, the Progressive Conservatives issued a press release outlining their proposed amendments to the bill, including making food education for all grades mandatory to increase students’ knowledge of nutrition and where food comes from as well as to improve their cooking skills. Other Conservative amendments call on the government to create a 25 per cent non-refundable tax credit for farmers donating their products to an Ontario food bank, requiring the agriculture minister to set targets for local food and moving Local Food Week to the first week in June from the proposal to have it happen the same week as Ontario Agriculture Week, which is the week just before Thanksgiving in October. Having Local Food Week during first week in June will kick off the summer local food season and create another opportunity to highlight local food, the press release says. Cripps says “there has been some great suggestions from the other parties that will only strengthen the bill.” BF Areas for bean research prioritized New foreign worker program targets high skilled workers for Canadian farmers
Looking for a heritage machine Tuesday, February 10, 2026 A Brantford, Ontario area heritage organization—the Canadian Industrial Heritage Centre (CIHC)—is putting out a call to the Canadian agricultural community in hopes of locating a rare piece of machinery that helped transform grain harvesting around the world. The CIHC is preparing... Read this article online
Why farmers built their own renewable energy association Tuesday, February 10, 2026 When renewable energy developers come knocking on rural doors, farmers often find themselves staring at 40-page leases, unfamiliar terminology, and long-term commitments that could shape their land for decades. For many, the opportunity is exciting and enticing—but also... Read this article online
Food Freedom Day 2026 - What Canada’s Grocery Costs Really Tell Us Monday, February 9, 2026 The Canadian Federation of Agriculture (CFA) has announced that Sunday, February 8th, 2026, marked Food Freedom Day—the date by which the average Canadian household has earned enough income to cover its entire annual grocery bill. Each year, CFA analyzes how much of Canadians’... Read this article online
Canadian Grain and Pork Sectors Join Others in Sound Alarm Over AAFC Research Cuts Friday, February 6, 2026 The Grain Growers of Canada (CGC), the Canadian Pork Council (CPC), and Swine Innovation Porc (SIP) are expressing serious concern following recently announced staff reductions and facility closures or consolidations within Agriculture and Agri‑Food Canada (AAFC). The groups warn that... Read this article online
Red Tape Pushes 70% of Agri Businesses to Deter Next Generation from Farming Thursday, February 5, 2026 Canada’s food production system is under mounting pressure as agri-businesses warn that regulatory overload is discouraging the next generation from entering the industry. A new snapshot from the Canadian Federation of Independent Business (CFIB) reveals that almost 70% of agri... Read this article online