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Better Farming Ontario Featured Articles

Better Farming Ontario magazine is published 11 times per year. After each edition is published, we share featured articles online.


Pizza as a health food?

Monday, January 2, 2012

Domino's Pizza and the American dairy industry are busy re-positioning pizza as a health food. The program is called "Smart Slice" and officials say it is in 300 school districts across the United States and has the momentum to grow by five to eight times in the next five years.

The basis for Smart Slice is a 51 per cent white whole wheat crust, reduced fat mozzarella and reduced fat in both the sauce and cheese. Local Domino's restaurants bake up the pizzas and deliver them to schools that are signed up for the system. The pizza meets nutrition guidelines set by the U.S. Department of Agriculture for school lunch menu items.

Domino's, a public company based in Ann Arbor, Mich., bills itself as "a world leader" in pizza delivery, serving more than one million customers daily. As of Oct 18, there were 4,894 Domino stores, both company and franchise owned, in the United States, and another 4,542 stores owned internationally. BF

Current Issue

December 2025

Better Farming Magazine

Farms.com Breaking News

New marketing board possible for Ont. agriculture

Tuesday, December 2, 2025

Ontario’s dairy goat industry could have its own marketing board. If approved, the marketing board would focus on four pillars, said Lindsay Dykeman, general manager of the Ontario Dairy Goat Co-operative. “Those pillars are advocacy, business risk management, research and education,... Read this article online

Help Guide Climate Ready Farm Practices

Monday, December 1, 2025

A new intake for the On-Farm Climate Action Fund (OFCAF) will open in 2026for Ontario farmers, focusing on cost-share opportunities that support the adoption of innovative best management practices. Program organizers are requesting feedback from producers to better understand interest,... Read this article online

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