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Better Farming Ontario Featured Articles

Better Farming Ontario magazine is published 11 times per year. After each edition is published, we share featured articles online.


What's a 'natural' chicken?

Monday, October 4, 2010

American chicken  producers disagree about what constitutes a "natural" chicken in their country and the federal Department of Agriculture has promised to sort it out.

Label guidelines are being reviewed after some producers, politicians and health advocates pointed out that injecting a chicken with salt water and other ingredients can increase the weight of meat by 15 per cent and double or triple its sodium intake with potentially harmful results. Perdue, the third largest chicken producer, joined a group called the Truthful Labeling Coalition, which hired a lobbyist and launched an advertising campaign.

On the other side are Pilgrim's Pride and Tyson Foods. Both of them affix "natural" labels to chicken injected with extra salt and water.

According to the Associated Press, Tyson says consumers don't mind as long as water and salt are considered "natural" by themselves. California Senator Barbara Boxer is a political champion of the review of labels. BF
 

Current Issue

May 2026

Better Farming Magazine

Farms.com Breaking News

Tom Green bringing celebrities to his Ont. farm

Tuesday, May 12, 2026

A Canadian known for his comedic chops in Hollywood is bringing some friends to his Ontario farm. THE TOM GREEN FARM, starring Tom Green, whose movie credits include Road Trip and Charlie’s Angels, begins airing on May 29 on Crave. The backdrop of the show is Green’s 150-acre farm in... Read this article online

Rising Waters on the Canadian Prairies and Beyond

Monday, May 11, 2026

Spring flooding is intensifying across large portions of Canada, placing farms under growing pressure during one of the most important windows of the agricultural year. From the Prairies to Central Canada and into Atlantic regions, saturated soils, elevated rivers, and damaged rural... Read this article online

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