Winery plans production expansion Monday, January 3, 2011 by BETTER FARMING STAFFA Niagara Escarpment winery is the most recent recipient of a federal loan to help boost its production. Peninsula Ridge Estates Winery will use the money, $97,000 under the federal AgriProcessing initiative, to buy and install a new high-speed bottling and labelling line to double its capacity. According to the company’s website, it grows more than 80 acres of grapes near Beamsville and maintains long-term contracts with other growers. In a federal news release Norm Beal, the company’s president, states that the funding “will have a significant impact on our ability to achieve major improvements to food safety, productivity and competitiveness.” Beal could not be immediately reached for comment. The federal program provides businesses with loans of up to $2 million or 50 per cent of costs towards the acquisition of equipment to improve production. Behind the Lines - January 2011 West Grey plant gets federal boost
Rural Canada Is Critical to Trade, Food Security and Economic Recovery Friday, June 5, 2026 Canada is facing global instability, affordability pressures and growing urgency to rebuild its economic foundations. Rural Canada is one of the country’s most important economic assets. Although only about 16% to 18% of Canadians live in rural communities, leaders say those regions... Read this article online
Kudrinkos Store Shines with Farm Focused Award Thursday, June 4, 2026 A grocery store in Ontario,Kudrinkoin Westporthas been recognized for its strong commitment to promoting locally grown food and supporting farmers. The recognition was presented as part of a well-known provincial awards program that highlights retailers who actively encourage the sale of... Read this article online
Transforming Brewers’ Spent Grain into High-Value Ingredients Wednesday, June 3, 2026 A new Canadian agri-food innovation project is set to turn brewery waste into high-value ingredients. Protein Industries Canada has announced a $1.1 million investment to support a collaboration between Terra Bioindustries and Great Western Brewing Company (GWBC). The initiative... Read this article online
Ontario Marks Local Food Week 2026 Tuesday, June 2, 2026 Local Food Week began on Monday, June 1and runs until June 7, 2026--celebrating the important role of farmers, food processors, and agribusinesses in Ontario, providing safe, healthy, and high-quality food for families while supporting the province’s economy. The government is highlighting... Read this article online
Ontario Pork Congress 2026 Set to Showcase Innovation and Growth in Canada’s Swine Sector Tuesday, June 2, 2026 The Ontario pork sector will take centre stage this summer as the 2026 Ontario Pork Congress (OPC) returns to Stratford, Ontario, on June 17–18, bringing together producers, suppliers, and industry stakeholders for one of Canada’s premier livestock events. Held annually at the... Read this article online