Award to recognize conservation on dairy farms Monday, November 21, 2011 by SUSAN MANNDairy farmers can earn some dough by being green.The winner of a new award being launched by Dairy Farmers of Canada this year will receive $2,000, a trophy and a trip to collect their prize in person at the Dairy Farmers’ annual general meeting in St. John’s, Newfoundland next July.The Dairy Farm Sustainability Award will recognize Canadian dairy farmers who have adopted on-farm management practices that go beyond standard industry measures and meet objectives set out in Dairy Farmers sustainability strategy to:• reduce greenhouse gas emissions from dairy farms;• promote the efficient and sustainable management of natural resources; and• benchmark the socio-economic performance of Canadian dairy farms.One winner will be selected from among four regional runner-up finalists. They will come from four regions – the western provinces, Ontario, Quebec and the Atlantic provinces. The three runner-up finalists will each receive $1,000.Dairy Farmers spokesperson Therese Beaulieu says the organization launched the award to build on work it’s doing as part of a sustainability development strategy that was started in 2010. The dairy industry internationally is very much interested in sustainable development too “so obviously we didn’t want to miss the boat.” Farmers have said they already do a lot to protect the environment “so we decided to create this award to be able to get information on what farmers are doing and find a concrete way to recognize people who are going a great job,” she says.The deadline for submissions is January 31, 2012. Rules and submission guidelines are available of Dairy Farmers website.Beaulieu says the panel of judges hasn’t been selected yet but they will be academics, government officials and environmental organization representatives. BF Veterans take vice president positions at OFA Wales wins top job at Ontario's largest general farm organization
Ontario Marks Local Food Week 2026 Tuesday, June 2, 2026 LocalFoodWeekbegan on Monday,June 1and runs untilJune 7, 2026--celebrating theimportant roleof farmers, food processors, and agribusinessesin Ontario,providingsafe, healthy, and high-quality food for families while supporting the province’s economy. The governmentishighlighting... Read this article online
Ontario Pork Congress 2026 Set to Showcase Innovation and Growth in Canada’s Swine Sector Tuesday, June 2, 2026 The Ontario pork sector will take centre stage this summer as the 2026 Ontario Pork Congress (OPC) returns to Stratford, Ontario, on June 17–18, bringing together producers, suppliers, and industry stakeholders for one of Canada’s premier livestock events. Held annually at the... Read this article online
Bayer De Ruiter® Advances Tomato Innovation Monday, June 1, 2026 I mid-May,BayerDe Ruiter®hosted its Spring Demo Day in Leamington, Ontario, bringing together growers and industry partners. The event gave attendees a close look at the latest developments in greenhouse tomatoes and specialty crop production. The event was held in one of North America’s... Read this article online
Wet Spring Delays Ontario Field Crop Progress Sunday, May 31, 2026 Persistent rainfall across Ontario through late May temporarily stalled fieldwork, but improving weather conditions are now helping farmers regain momentum, according to the latest Ontario Ministry of Agriculture, Food and Agribusiness (OMAFA) Field Crop News report released May... Read this article online
Sunrise Farms Expanding National Footprint in Ontario Sunday, May 31, 2026 British Columbia-based poultry producer Sunrise Farms is building a new $100 million processing plant in Woodstock, Ontario, the development be for a 155,000-square-foot facility. Sunrise Farms is a large Canadian poultry processor based in British Columbia that acquired Sargent Farms... Read this article online