Spud packer moves Thursday, July 14, 2011 by SUSAN MANNA Canadian produce company is building a new, state-of-the-art potato packing facility in east Flamborough and moving its operations out of Toronto with the help of provincial funding.EarthFresh received $496,875 from the Ontario government’s Rural Economic Development program Wednesday to construct the 40,000-square-foot fresh potato washing, packing and distribution plant. The project is valued at $5.5 million.The new plant will replace the company’s existing facility on Browns Line in Toronto. Marketing manager Stephanie Cutaia says construction will begin in the fall and the new plant will be operational by the early summer of 2012. Plans for the building include constructing it to LEED (Leadership in Energy and Environmental Design) certification standards. It’s all about sustainability and includes water and energy efficiency, she says.“Our goal is to fit into the farming environment,” she explains, noting they’ll grow some potatoes on land around the building and enable employees to have small plots so they can grow their own vegetables.The building’s farm-style kitchen will be used to teach cooking classes and for healthy food education seminars for employees and the community. “What we really want to promote is growing, farming, fresh and local,” she says, noting they’re eager to get involved in school programs. In its press release, the Ontario agriculture ministry says the new plant will help EarthFresh to:• nearly triple its processing capacity;• decrease production costs and increase sales by $15 million within two years;• expand into new markets with new product offerings; and• create 44 new jobs and retain 70 existing positions.EarthFresh sells its potatoes across Canada and some are exported into the Untied States. The company sources as much of its potatoes in Ontario as it can, Cutaia says. But when the season ends here and the company uses up what it has in cold storage, it sources potatoes from California and Idaho. BF Off-grid farm garners provincial nod Dairy product innovation program up for renewal
Canadian Grain and Pork Sectors Join Others in Sound Alarm Over AAFC Research Cuts Friday, February 6, 2026 The Grain Growers of Canada (CGC), the Canadian Pork Council (CPC), and Swine Innovation Porc (SIP) are expressing serious concern following recently announced staff reductions and facility closures or consolidations within Agriculture and Agri‑Food Canada (AAFC). The groups warn that... Read this article online
Red Tape Pushes 70% of Agri Businesses to Deter Next Generation from Farming Thursday, February 5, 2026 Canada’s food production system is under mounting pressure as agri-businesses warn that regulatory overload is discouraging the next generation from entering the industry. A new snapshot from the Canadian Federation of Independent Business (CFIB) reveals that almost 70% of agri... Read this article online
Ontario maple producers to kick off 2026 syrup season with First Tapping Ceremony Thursday, February 5, 2026 The start of Ontario’s maple syrup season will be officially welcomed next month as the Grey Bruce and District Maple Syrup Producers prepare to host their annual in Grey Highlands on February 8, 2026. The event marks the symbolic launch of the new maple season, when producers,... Read this article online
Canada’s Ag Day Is Coming Soon – Here is why it matters! Wednesday, February 4, 2026 Canada’s Ag Day is a national moment to recognize the people who grow, raise, make, and move our food. Ag Day will be on February 10th and it will be celebrating its 10th anniversary. But beneath the celebration lies something even more essential: our food system depends on... Read this article online
Growing Home with BASF Opens 2026 Nominations Wednesday, February 4, 2026 After strong community engagement in 2025, BASF Agricultural Solutions Canada is inviting Canadians to take part once again as nominations open for the 2026 Growing Home with BASF program. Now entering its fourth year, the initiative continues to support organizations that play an... Read this article online