Two winners for Egg Farmers' New Entrant program Wednesday, November 20, 2013 by MATT MCINTOSH Luc and Marloes Mulder of Chatsworth Ontario, and Kelly and Lisa Linton of Lakeside Ontario are the recipients of this year's New Entrant Quota Loan Pool program. The program is run by Egg Farmers of Ontario, and is designed to encourage farmers to enter the egg industry. "It takes a lot of capital to start producing eggs, and the New Entrant program is designed to help alleviate some of the upfront quota costs," says Bill Mitchell, director of public affairs at Egg Farmers of Ontario. “We invite all interested farmers to apply." The program lends up to 10,000 quota units to each winner, and works on a 1:2 ratio. That is, for every quota unit purchased by the new producer, the program lends two. After one decade, that loan is paid back to Egg Farmers of Ontario at 10 per cent of the loan cost per year for 10 years. Applicants have to meet certain requirements in order to be eligible for the program, such as being a permanent resident of Ontario and not holding quota in any other supply-managed sector. Mitchell says this year's program was significant because, unlike the past two years, two winners were selected instead of one. "The quality of the applications was great; our selection committee had a hard time narrowing things down," he says. BF Information sharing would help apple farmers target consumers From flying high to roasted pigeon
Nearly $4 Million Invested in Northern Ontario Agriculture and Food Projects Thursday, October 29, 2026 Northern Ontario farmers and agri-food businesses are receiving nearly $4 million in federal funding for projects designed to expand agricultural infrastructure, improve production efficiency and connect businesses with new markets. The federal government announced $3,817,640 in... Read this article online
Canadian farmers spotlight supply management at Ottawa event Wednesday, October 28, 2026 Canadian farmers from the dairy, chicken, turkey and egg sectors gathered in Ottawa this week to highlight the role supply management plays in supporting Canada’s food system and economy. The event, dubbed the Downtown Diner, was held on October 27, 2026, bringing together... Read this article online
Grain Growers of Canada Appoints Kate Sauser as Interim Executive Director Tuesday, October 20, 2026 Canada's national grain farmer organization has appointed an interim leader as it continues its advocacy work on behalf of producers across the country. Grain Growers of Canada (GGC) announced that Kate Sauser has been appointed Interim Executive Director effective October 14, 2026,... Read this article online
Canadian Food & AgTech Innovation Challenge Launches with $150,000 Prize Tuesday, October 20, 2026 Canadian innovators working on the next generation of agricultural and food technologies have a new opportunity to bring their ideas to market. Verdex Capital and XPRIZE Canada Hub have launched the Food & AgTech Innovation Challenge, a competition designed to identify technologies... Read this article online
CFIA Extends Higher Zinc Limit for Piglet Feed During Review Monday, October 19, 2026 The Canadian Food Inspection Agency (CFIA) has announced it will maintain the current interim maximum zinc level of 3,000 milligrams per kilogram in starter swine feeds while it reviews new scientific and technical information submitted by Canada's pork sector. The decision delays a... Read this article online