Koreans put pig collagen in their face masks Sunday, April 5, 2015 There's a new moisturizer in town, and it's made from pigs. One Korean company has begun selling a facial moisturizer that uses pig collagen, the Daily Mail reports. Korean cosmetic companies have been known to use some strange ingredients, including bird saliva, snail slime, and bee venom. But Holika Holika's "Pig-collagen Jelly Pack" is one of the weirder products currently available. Certified by the Korea Food & Drug Administration, the gel-like sleeping mask has "high density collagen … and gold ingredients contained," according to its packaging, along with "peptides." According to the Daily Mail, it is supposed to be placed on the face before sleeping, then washed off the next morning.According to the Independent, some dermatologists believe that animal collagen is a common ingredient in many modern beauty products. But usually pig collagen would be relegated to the ingredient list, rather than put front and centre as the main selling point. Some scientists are doubtful about whether putting collagen on your skin actually has any effect, though this has not stopped other Korean companies such as Tony Moly and Scinic from producing their own pig collagen face creams, the Daily Mail reports.Holika Holika's Pig-collagen Jelly Pack is available on amazon.ca for $34. BP Study uses pigs as models for humans Feral pigs a hazard Down Under
CRSB Launches Certified Beef Producer Incentive Program Friday, February 20, 2026 The Canadian Roundtable for Sustainable Beef (CRSB) has announced the launch of the CRSB Certified Producer Incentive. This new program is designed to recognize and reward beef producers who have invested time and resources to become certified under CRSB standards. The main goal of this... Read this article online
Ontario beef farms honoured for pasture innovation and environmental stewardship Friday, February 20, 2026 Two Ontario beef operations earn top 2026 awards for pasture and environmental excellence. At the Beef Farmers of Ontario’s (BFO) 64th annual general meeting banquet in Toronto on February 18, 2026, two standout Ontario beef operations were recognized for their commitment to... Read this article online
New Leadership Team Named at OFVGA Friday, February 20, 2026 The Ontario Fruit & VegetableGrowersAssociation has announced a new leadership team following recent elections. Mike Chromczak has been selected as chair, and MatthiasOppenlaenderhas beenelectedvice chair. Chromczak brings more than a decade of industry involvement to the position.... Read this article online
B.C. ranch auction starts with $4.29 million opening bid Thursday, February 19, 2026 A ranch larger than the city of Prince George, B.C. and its roughly 78,000 acres is up for auction. CLHbid.com is auctioning the Jura Ranch and its 83,698 total acres (2,625 deeded + 81,073 leased) in May with a starting bid of $4.29 million. “The ranch offers rich soil that is high in... Read this article online
New scholarship supports young B.C. ag leaders Thursday, February 19, 2026 A B.C. ag organization has launched a scholarship to support the next generation of farmers and leaders. The BC Agriculture Council’s (BCAC) new BC Young Farmers Scholarship is for residents between the ages of 19 and 40 and enrolled in a post-secondary agriculture program. Statistics... Read this article online